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Quick Cheesy Mashed Potatoes Made with Potato Crisps
Rate this recipeYou can make cheesy mashed potatoes at home with just 3 simple ingredients.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
2
Time
15 minutes
Servings
2
Level
Easy
Ingredients
potato crisps
1 can
unsweetened fresh milk
1 carton
Implementation Steps
01
Prepare the ingredients
First, put the potato crisps in a zip-lock bag and crush them with a pestle or rolling pin. Cut the mozzarella into small pieces. Heat the unsweetened fresh milk.
First, put the potato crisps in a zip-lock bag and crush them with a pestle or rolling pin. Cut the mozzarella into small pieces. Heat the unsweetened fresh milk.
02
Make the mashed potatoes
Pour the hot milk over the chopped cheese and stir with a spoon until the cheese has completely melted. Then add the crushed potato crisps and keep mixing. Add the crisps gradually so you can get the consistency you want.
Pour the hot milk over the chopped cheese and stir with a spoon until the cheese has completely melted. Then add the crushed potato crisps and keep mixing. Add the crisps gradually so you can get the consistency you want.
03
The finished dish
And that's it, your cheesy mashed potatoes are done. Dig into this tasty dish right away. The soft, fragrant, stretchy cheese combined with the savoury potato crisps is absolutely irresistible.
And that's it, your cheesy mashed potatoes are done. Dig into this tasty dish right away. The soft, fragrant, stretchy cheese combined with the savoury potato crisps is absolutely irresistible.
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