Vegetarian noodle soup for the first day of the year
On the first full day of the year, Vietnamese people have a tradition of vegetarianism, so the preparation of vegetarian food for the family on this day is very concerned, so today VN Cooking tells you a vermicelli noodle soup cooked with tofu for families stray on your beams
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
4
Level
Medium
Ingredients
Tomato
6 fruit
Tofu
4 piece
Shipping tofu
200 gram
Turmeric powder
1 spoon
Pineapple
0.5 fruit
Straw mushroom
200 gram
Implementation Steps
01
- Tomato slices - Minced garlic - Washed mushrooms
02
- Pineapple slices and minced - Tofu soaked and then sliced - Put sautéed sautéed pan and tofu when hot for the bowl - Scented garlic and then add tomatoes to stir fry until tomatoes soft then turn off the heat
03
- Put all ingredients in a pot of broth - Bring to a boil
04
- Cook your water with turmeric powder, vegetarian seasoning, sugar and salt.
Những thực phẩm chay được ưa chuộng nhất
Hiện nay, có rất nhiều người đang có xu hướng ăn chay thanh tịnh, với tâm hồn luôn hướng về những điều tốt đẹp nhất. Tuy nhiên, liệu các bạn có biết rõ về những thực phẩm chay phổ biến, được nhiều người sử dụng hay không? Hãy cùng theo dõi bài viết sau đây của VN Cooking để khám phá những thực phẩm chay được ưa chuộng hiện nay.
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