Unique Vegetarian Dishes You May Not Know

Light, wholesome vegetarian dishes don't just give you a change of taste – they're also very good for your health. Join VN Cooking to discover these unique vegetarian dishes and add variety to your family's meals!

Vegetarian sushi

Sushi is a Japanese dish of seasoned rice and seaweed combined with other ingredients. Seaweed is rich in vitamins and minerals that benefit vegetarians.

With a few simple steps, rice mixed with vegetables such as carrot, cucumber and daikon, you can easily make attractive vegetarian sushi rolls with a light, delicate flavour for meat-free days.

Vegetarian mushroom sour soup

A true vegetarian meal wouldn't be complete without a refreshing bowl of sour soup to balance the flavours of the braised vegetarian dishes.

Vegetarian mushroom sour soup is made from familiar, rustic ingredients such as bean sprouts, mushrooms, okra and tofu, combined in a gently sweet vegetable broth with a tangy touch of kumquat juice.

Vegetarian mushrooms braised with pepper

Vegetarian mushrooms braised with pepper seem to appear at almost every family vegetarian meal. Here's a little tip: add some crushed green peppercorns to the pot. Their gentle heat and light fragrance will bring out the flavour of the mushrooms.

Just season the braising liquid to taste and you'll have a pot of richly flavoured braised mushrooms to treat the whole family!

Vegetarian mushroom hotpot

Hotpot is the top choice for family gatherings and get-togethers with friends. And it's not just meat hotpots – vegetarian hotpot menus are just as varied.

Mushroom lovers can't miss vegetarian mushroom hotpot, with its natural sweetness from the vegetable broth and the chewy bite of the mushrooms. That's how this delicious hotpot has won people's hearts, especially vegetarians.

Vegetarian cha lua (Vietnamese ham)

When you think of cha lua, you surely think of the tasty meat version made from ground pork. But today there's also vegetarian cha lua to add to your family's vegetarian menu. It's not only great for nibbling but can also be cooked into other dishes or served alongside them.

It's not as hard to make as many people think: with just tofu skin and seasonings from your kitchen, you can "magically" create tempting rolls of cha lua.

Spaghetti with vegetable sauce

This is a twist on the meat version of spaghetti. With this spaghetti with vegetable sauce recipe, vegetarians who love pasta can still fully enjoy the noodles with a sweet and sour tomato sauce blended with vegetables and mushrooms.

You'll surely be delighted by the chewy pasta coated in a wonderfully tasty vegetarian vegetable sauce.

These are the unique vegetarian dishes VN Cooking wanted to share with you. Good luck making these tempting vegetarian dishes!