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Quick Durian Ice Cream Without a Freezer
Rate this recipeDid you know you can make delicious durian ice cream to beat the scorching heat without even using a fridge? Find out exactly how in the recipe below!
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
30 minutes
Servings
2
Level
Easy
Ingredients
durian flesh
100 g
sweetened condensed milk
50 g
unsweetened fresh milk
100 ml
whipping cream
100 ml
Implementation Steps
01
Prepare the ingredients
First, put the durian segments, fresh milk and condensed milk in a blender and blend until very smooth. Then pour 100ml of whipping cream into a bowl and whip it until fluffy.
First, put the durian segments, fresh milk and condensed milk in a blender and blend until very smooth. Then pour 100ml of whipping cream into a bowl and whip it until fluffy.
02
Make the durian ice cream
Fold the whipped cream into the blended durian and milk mixture. Next, prepare a large basin of ice, sprinkle 500g of coarse salt over the ice and pour in a little water. Set the bowl of durian cream mixture in the ice bath, then gently shake and stir until the ice cream thickens. The coarse salt lowers the temperature of the ice, helping the mixture freeze faster.
Fold the whipped cream into the blended durian and milk mixture. Next, prepare a large basin of ice, sprinkle 500g of coarse salt over the ice and pour in a little water. Set the bowl of durian cream mixture in the ice bath, then gently shake and stir until the ice cream thickens. The coarse salt lowers the temperature of the ice, helping the mixture freeze faster.
03
The finished dish
In just a few minutes, with simple, easy-to-find ingredients, you have a delicious, ice-cold cup of durian ice cream. Best of all, this method needs no fridge or ice cream maker at all, making it convenient and a real saver on equipment.
In just a few minutes, with simple, easy-to-find ingredients, you have a delicious, ice-cold cup of durian ice cream. Best of all, this method needs no fridge or ice cream maker at all, making it convenient and a real saver on equipment.
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