Fried quail eggs with sour sauce at home
On limited days but still want to give the family a delicious rice flavor, this dish will be the first choice for you Very cheap but very good when eaten with white rice
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
30 minutes
Servings
4
Level
Easy
Ingredients
Quail eggs
50 egg
Green onion
1 bough
Minced Garlic
1 spoon
Ketchup
2 spoon
Implementation Steps
01
- Buy quail eggs to wash and boil. - Peel the egg - Prepare 1 cup for a mixture of seasoning seeds, sugar, fish sauce, salt, pepper, ketchup and a little water, mix the mixture well
02
- Put the oil in a pan, when the oil is hot, put the quail eggs on the fry, when you see the yellow eggs, remove it. - Add minced garlic to the pan until fragrant, add the tomato sauce to the island continuously. - When the sauce boils, put the quail eggs on the next island. Tasting the last time I saw it, I turned off the stove
Mầm bệnh từ những thực phẩm chay không được bảo quản, chế biến đúng cách
Nhiều thực phẩm rau củ khi còn sống hoặc chế biến không kỹ sẽ chứa những chất độc gây nguy hiểm cho người sử dụng. Để bảo vệ sức khỏe tốt nhất cho gia đình cũng như chính bản thân của chúng ta thì cần nên hạn chế các loại thực phẩm sống, hay thực phẩm nấu tái.
Choose delicious duck eggs in the way "MR. ANH" teaches
Flipped duck is always a favorite food of Vietnamese people. Not only is the dish easy to find in many places with a delicious taste, the duck eggs also carry a high content of nutrients for the body if eaten properly.
Những chất dinh dưỡng "vàng" dành cho người ăn chay
Ăn chay mang lại rất nhiều lợi ích cho cơ thể của con người, góp phần ngăn ngừa được nhiều căn bệnh như: tim mạch, cao huyết áp, táo bón,...Thế nhưng, liệu bạn đã ăn chay đúng cách hay chưa ? Hãy cùng VN Cooking tìm hiểu những nhóm chất “dinh dưỡng vàng” dành cho người ăn chay ngay sau đây nhé !
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