Tiếng Việt
日本語
简体中文
繁體中文
Carp Hot Pot
Rate this recipeWhen the weather turns cold, carp hot pot, with its distinctive, delicious and rich flavor, is the number one choice.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
2
Level
Medium
Ingredients
Carp
800 g
Pork bones
200 g
Ginger
1 piece
Tofu
1 piece
Tomatoes
3 piece
Tamarind
3 piece
Implementation Steps
01
Wash the pork bones and blanch them briefly in boiling water to clean out any impurities. Then simmer the bones in a pot to make a sweet broth, remembering to skim off the foam so the broth is clear and appealing.
Wash the carp, scrape off all the scales, cut into bite-sized steaks and marinate with a few slices of ginger.
Wash the carp, scrape off all the scales, cut into bite-sized steaks and marinate with a few slices of ginger.
02
Then finely chop the chilies, shallots and Vietnamese coriander and put them on a plate. Wash and drain the greens, and cut the tofu into bite-sized pieces. Next, heat oil in a pan and fry the shallots and garlic with a little tomato.
Then add the tomatoes to the pot of bone broth you've just made.
Then add the tomatoes to the pot of bone broth you've just made.
03
For a sweet broth with a hot and sour kick that suits fish hot pot, simmer the pork bones together with fish bones, then add sour tamarind, a few shiitake mushrooms and tomatoes briefly stir-fried with seasoning to taste.
Reviews
–
No ratings yet
What You May Not Really Know About Christmas
Christmas goes by many names, such as Noel, Christmas, X-Mas and the Nativity. Whatever the name, it is an international holiday celebrating the birth of Jesus. According to the Bible, Jesus was born sometime between 7 and 2 BC in Bethlehem in Judea, in the land of the Jews. According to the Jews, Jesus was sent down by God to save and bless humankind.
Spring Travel: Discover 4 Unique Vietnamese New Year Festivals
As late winter gives way to early spring and the old year turns into the new, communities from south to north begin holding New Year festivals according to the customs of each region.
Mistakes about gas cookers can explode your home
In Vietnam, there are many households who are indifferent to bad habits, which can cause an explosion in their house without their knowledge.
Discovering Vietnam's Traditional Pho
Pho is a traditional Vietnamese dish and a specialty beloved by many foreign visitors. But how much do you really know about this national dish? Join VN Cooking to find out!
Delicious Durian Treats You Can't Miss
Durian is a fruit with a one-of-a-kind flavor, a gift of nature to tropical countries including Vietnam. Its intense aroma, blended with a rich, seductive sweetness, is utterly addictive.
The way to preserve tofu for 3 weeks is still fresh
Buy tofu excess, give up the waste from here the sisters have the best way to preserve tofu from 1 -3 weeks still fresh as just bought.
A Round-Up of Tempting Vegetarian Soups
Many people think vegetarian food lacks variety because it's made only from plants and doesn't provide enough nutrients. But that's a misconception, because we can make many delicious vegetarian dishes from simple ingredients.
Breakfast dishes make a name in the hearts of Vietnamese people
Breakfast is our job to keep us healthy. The rate of not having breakfast (skipping breakfast) in Vietnam is very high, young people are gradually skipping meals due to the habit of getting up late or simply "fear" of gaining weight. The opposite thoughts have led people to forget what breakfast is.
World-renowned Spanish cuisine with famous dishes
