Crab hotpot
Bring an irresistible delicious taste, the sweet bar, crab hotpot makes anyone who once enjoyed will remember forever.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
2
Level
Medium
Ingredients
Cua đồng xoay nhuyễn
500 gram
Pig bone
400 gram
Tofu
1 bìa
Tomato
2 fruit
Ginger
1 tuber
Mushroom
500 gram
Implementation Steps
01
Mix the crabs with about 1 - 1.5 liters of clean water to get water. Finely grind crabs for about 5 - 10 minutes to make the water thick. Strain the ground crabs through a clean sieve.
02
Stir the filter with crab water for a while, then put it into the saucepan over low heat, wait for the crab meat to float to the surface, take out separately, leave the crab juice.
02
Tofu cut into bite-sized pieces and then fry them on both sides. Soak the shiitake mushrooms in water to soften and split them in half. Raw vegetables, washed herbs and then soaked in salt. Diced tomatoes. Scallions washed, chopped.
04
Diced finely chopped shallots and then non-yellow. Then stir fry the tomatoes until soft, then stir the crab bricks together until the bricks are dissolved. When you eat, you mix water security ribs with crab water in the ratio of 1: 1, pour the tomatoes sautéed with crab bricks and add a little vinegar suddenly to the broth has a slightly sour taste, add 1 teaspoon of sugar.
BẬT MÍ NHỮNG MÓN ĂN NGON TỪ SẦU RIÊNG MÀ BẠN KHÔNG THỂ BỎ QUA
Sầu riêng là một loại trái cây có hương vị độc đáo mà thiên nhiên đã dành tặng cho các nước vùng nhiệt đới, trong đó có Việt Nam. Hương thơm nồng nàn hòa quyện với vị ngọt béo quyến rũ của loại quả này là thứ gây nghiện nhất.
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BỎ TÚI 4 MẸO VẶT HỮU ÍCH TRONG NHÀ BẾP
Bạn là nội trợ trong gia đình. Bạn là người thích nấu ăn nhưng thường xuyên gặp những vấn đề rắc rối phát sinh trong quá trình nấu nướng. Bài viết dưới đây sẽ gửi đến bạn những mẹo vặt hữu ích trong nhà bếp nhé !
Người dân An Giang bắt được cá tra dầu nặng 230 kg
