Tiếng Việt
日本語
简体中文
繁體中文
Crispy Fried Fish in Black Bean Sauce
Rate this recipeFish is packed with nutrients. Turn a plain fish dish into crispy fried fish in black bean sauce for the whole family to enjoy.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
9
Time
30 minutes
Servings
4
Level
Medium
Ingredients
Fish
1 whole
Black bean sauce
2 tablespoon
Sugar
1 tablespoon
Fish sauce
1 tablespoon
Ginger
1 piece
Salt
1 tablespoon
Vinegar
1 tablespoon
Garlic
4 clove
Soy sauce
1 tablespoon
Implementation Steps
01
First, clean the fish thoroughly and score a few lines along its body. Then pour oil into the pan, wait until it's hot and fry the fish.
Keep an eye on the fish while it fries – don't let it burn if you want it to taste good.
Keep an eye on the fish while it fries – don't let it burn if you want it to taste good.
02
Cut the garlic and ginger into small pieces. Once the fish in the pan is golden, add the ginger and garlic and let them release their fragrance. Then add the fish sauce, soy sauce, sugar, vinegar and half a bowl of cold water to the pan.
03
When the mixture in the pan has heated up, add the black bean sauce and cook for about 10 minutes. Add 1 tablespoon of salt and keep cooking; when the fish is golden and crisp and the sauce has thickened slightly, add the chopped spring onions. Turn off the heat and transfer the fish to a plate – done. Your fish in black bean sauce is ready.
Reviews
–
No ratings yet
What's Special About New Year Customs in Asian Countries?
Vietnam's New Year customs are best known through Tet Nguyen Dan, while Laos celebrates Bunpimay and Singaporeans give each other tangerines.
The Coolest Vietnamese Pho Shop Names Abroad
There's no denying how far Vietnamese pho has spread around the world. If you want to see just how famous it is, take a look at these pho shops abroad rounded up by VN Cooking.
Why Many People Fail When Trying to Go Vegetarian
Vegetarianism is a very popular idea these days, and many people assume eating vegetarian is perfectly easy. Yet many who adopt the diet find they don't have enough energy for work and daily life.
3 Simple but Super-Nutritious Vegetarian Pâtés
Pâté is convenient and delicious. If you're tired of pâté made from animal liver, try a vegetarian pâté made from vegetables for a new and more exciting taste at mealtimes. It's also ideal for vegetarians and anyone on a diet.
Tokyo's Spiciest Ramen Has Diners in Tears
Makoto Shirane, the "Ramen King", claims to make the best ramen in Tokyo. The signature dish at his restaurant, Mouko Tanmen Nakamoto, is a fiery red bowl of noodles that sets your throat ablaze from the very first bite. It has earned the nickname "the legendary spiciest ramen in the city".
Fascinating Chocolate Facts Not Everyone Knows
Chocolate has enchanted billions of people around the world with its irresistible sweetness and is seen as a special vitamin of life. But how much do you really know about its origins, history and benefits? Let's discover some fascinating facts about chocolate with VN Cooking!
Meaningful Gifts to Thank Your Teachers on November 20
Vietnamese Teachers' Day on November 20 is a special occasion for generations of students to show their gratitude to their teachers. If you're looking for a gift to thank the people who taught you, join VN Cooking for some meaningful gift ideas!
Top 3 Most Beautiful Beaches in Vietnam You Can't Miss
Nature has blessed Vietnam with a coastline stretching nearly 3,260 km from north to south, lined with stunning beaches of clear blue water. Join VN Cooking as we explore the top 3 most beautiful beaches in Vietnam!
Which Vegetarian Dishes Make a Quick, Nutritious Breakfast?
As the saying goes, "Eat breakfast like a king, lunch like a prince and dinner like a pauper." Breakfast is the most important meal of the day, and we need to eat a nutritious one to have enough energy for the working day.
Crispy Fried Fish in Black Bean Sauce