Pork ribs with white radish
In the chilly air of winter, making white radish ribs for the whole family is both good for your health and adds to the taste of your family.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
8
Time
45 minutes
Servings
5
Level
Medium
Ingredients
Pork spare ribs
1 kilogram
Daikon
2 tuber
Rock sugar
50 gram
Salt
1 spoon
Soy sauce
2 spoon
Fish sauce
1 spoon
Basil
3 bough
Ginger
1 tuber
Implementation Steps
01
Pork ribs are bought and washed, then cut into small pieces (you can also ask the seller to tighten when buying at the market!), Then boil briefly with water. Next, put the meat in a bowl of clean water. Rock sugar you put into a large pot to boil with 3 bowls of water. Once the water boils, add the ginger and ribs.
02
When the meat boil for a while, add 1 tbsp of sauce, 2 tbsp of soy sauce to the pot. Radish you washed, peeled, cut into small pieces to taste. Boil for about 20 minutes, then you turn the radish into the pot, continue cooking fire.
03
Add the salt to the orgasm, when you see the meat is soft, the radish is ripe, then start to take out loud, ready to eat.
Chinese food aficionados cannot help but know these 4 dishes
Chinese cuisine has always been famous throughout the world, the typical flavor dishes of the Middle Ages, or the simple but engraved dishes in the memory of the eaters if "missed" to enjoy a times. Today, let's review the 4 items voted by the people as the most Chinese specialty.
The meaning and tradition of Vietnamese family meals
Only one family meal of Vietnamese people from past to present always contains so many morality and love that each family member always has for each other, sitting at the tray of rice, sharing Daily stories, all creating a warm atmosphere that everyone expected after a long hard working day.
Places to go if you visit the sacred land of Chau Doc
An Giang is the only province in the West with two cities, Long Xuyen City and Chau Doc City. Chau Doc city has just been recognized a few years ago, but this place is the key economic province, with Tinh Bien International Border Gate along with the large rice bowl of Mekong Delta, the tourism industry still accounts for a large amount. Huge tourism every year.
Going to Hanoi without visiting these places is considered as if you have not been to Hanoi
Hanoi with the most famous landmarks in Vietnam, which always makes people go far to see how "Loving".
The food that needs taboo for the whole year is complete
Vietnam has traditions to celebrate Tet, which are still preserved. The grandparents taught that "there is a sacred church, there is abstinence in linen", so eating and drinking in the first days of the year has many limitations and must be known to avoid the rest of the year not as expected.
Mistakes about gas cookers can explode your home
In Vietnam, there are many households who are indifferent to bad habits, which can cause an explosion in their house without their knowledge.
The most spicy noodles in Tokyo make diners eat and cry
Makoto Shirane, the self-proclaimed King of Ramen, makes the best ramen in Tokyo. It is the typical sauce with red sauce of Mouko Tanmen Nakamoto restaurant, a bowl of red noodles and when you taste the first piece, your throat feels like it's fiery. Noodle dish is nicknamed "the most spicy noodles legend in the city".
Foods that increase your body's weight quickly
Alcohol is a major factor affecting the health of people, the long-lasting aches and pains are nausea and vomiting. All will be solved when you consume these foods before you go to the drinking house will be very lucrative for you.
Bất ngờ với 3 món pate chay đơn giản mà siêu bổ dưỡng
