Tiếng Việt
日本語
简体中文
繁體中文
Garlic Fried Muscovy Duck
Rate this recipeBesides chicken and duck, Muscovy duck is a popular, homely meat that many people love to turn into all kinds of delicious dishes.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
15 minutes
Servings
2
Level
Easy
Ingredients
Muscovy duck
1 bird
Garlic
100 g
Ginger
5 g
Lime, chili
1 piece
Implementation Steps
01
Prepare the ingredients
Peel and finely mince the ginger. Finely chop the chili.
Peel the garlic; thinly slice 100 g and finely mince the remaining 10 g.
Peel and finely mince the ginger. Finely chop the chili.
Peel the garlic; thinly slice 100 g and finely mince the remaining 10 g.
02
Prepare and marinate the duck
You can ask the seller to clean the duck for you, then rub it at home with rice wine, salt or vinegar to remove any gamey smell. Rinse, chop into bite-sized pieces and drain.
Put the duck in a large bowl and marinate with the ginger, a little minced garlic, ½ teaspoon ground pepper, ½ tablespoon five-spice powder, 1 tablespoon white rice wine, 1/3 tablespoon sugar, ½ tablespoon seasoning powder, 1 tablespoon soy sauce and 1 tablespoon oyster sauce. Mix well and leave for 30–60 minutes to absorb the flavours.
You can ask the seller to clean the duck for you, then rub it at home with rice wine, salt or vinegar to remove any gamey smell. Rinse, chop into bite-sized pieces and drain.
Put the duck in a large bowl and marinate with the ginger, a little minced garlic, ½ teaspoon ground pepper, ½ tablespoon five-spice powder, 1 tablespoon white rice wine, 1/3 tablespoon sugar, ½ tablespoon seasoning powder, 1 tablespoon soy sauce and 1 tablespoon oyster sauce. Mix well and leave for 30–60 minutes to absorb the flavours.
03
Fry the garlic and duck
Heat plenty of cooking oil in a pan and fry the sliced garlic until golden. Lift out and drain.
Heat plenty of cooking oil in a pan and fry the sliced garlic until golden. Lift out and drain.
04
Make the dipping sauce
In a small bowl, mix 1 tablespoon sugar, 2 tablespoons water, 2 tablespoons fish sauce, 1 tablespoon chili sauce, 1 tablespoon lime juice and the minced garlic and chili.
In a small bowl, mix 1 tablespoon sugar, 2 tablespoons water, 2 tablespoons fish sauce, 1 tablespoon chili sauce, 1 tablespoon lime juice and the minced garlic and chili.
05
Serve
Once the duck is fried golden and drained, transfer it to a plate, scatter the fried garlic slices on top and serve with the dipping sauce.
Once the duck is fried golden and drained, transfer it to a plate, scatter the fried garlic slices on top and serve with the dipping sauce.
Reviews
–
No ratings yet
Foods That Quickly Boost Your Alcohol Tolerance
Alcohol takes a big toll on your health, bringing lingering headaches along with miserable bouts of nausea and vomiting. Eating these foods before a night of drinking can help you avoid all of that.
Can You Picture Saigon's Food Scene in Our Parents' Day?
Take a look at the fun foods and eateries that went hand in hand with our parents' younger years. Every era has its own culinary charm, and dishes you now take for granted were once real treats people longed for.
How to Make Irresistible Northern and Southern Banh Xeo
Banh xeo, the humble crispy pancake loved by so many, has become an essential part of Vietnamese cuisine. But each region has its own distinctive take on it.
Discovering Vietnam's Traditional Pho
Pho is a traditional Vietnamese dish and a specialty beloved by many foreign visitors. But how much do you really know about this national dish? Join VN Cooking to find out!
Foods to Avoid at Tet for a Year of Good Fortune
Vietnam has many Tet traditions that are still kept today. Our elders taught that “if you worship, the gods will answer; if you abstain, good things will follow”, so there are many things to avoid eating in the first days of the year if you don't want the rest of the year to go wrong.
What to Eat When You Visit Dong Thap
Visiting the Thap Muoi region, you will not only enjoy the natural beauty this land of lotuses has been blessed with, but you also must taste its rustic local dishes. Country cooking made by the skilled hands of its hospitable people will make your trip all the more complete.
Add These Foods to Your Diet for Ideal Height
Height comes from the body's own growth process: every day, our organs work to shape the bodies we have.
Foods to Avoid When You Are Sick
Some foods, like milk, orange juice and hot tea, are often thought to be very good when you are ill. In reality that's not always the case: some very familiar foods are best avoided when you are sick.
Breakfast Dishes Vietnamese People Love Most
Eating breakfast is key to staying healthy. Yet a very large share of people in Vietnam skip it: young people increasingly miss the meal because they get up late or simply 'fear' putting on weight. These misguided ideas have led many people to forget breakfast altogether.
Garlic Fried Muscovy Duck