
Scallops with asparagus sauce
The delicious scent of scallops and asparagus gives a strange feeling when eating
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
2
Time
30 minutes
Servings
1
Level
Easy
Ingredients
Sò điệp 5 unit
Asparagus 200 gram
Implementation Steps
01
02
Non-fragrant scallions and then sauté the scallops until the scallops are almost ripe, then pour the oysters separately. Asparagus stripped the old sister, boiled briefly to reduce bitter bamboo shoots. Ginger washed, crushed, peeled carrots
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