Tiếng Việt
日本語
简体中文
繁體中文
Sour Soup with Bong Lau Catfish
Rate this recipeSoup is a must at every Vietnamese family meal, especially sour soup, which is not only refreshingly different but also goes wonderfully with rice.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
2
Level
Medium
Ingredients
Bong lau catfish
500 g
Okra
100 g
Bean sprouts
100 g
Tomatoes
2 piece
Tamarind
50 g
Taro stems (bac ha)
2 stalk
Implementation Steps
01
Heat a pan, add 1 spoonful of cooking oil, fry the garlic until fragrant and set it aside in a bowl.
Put the tomatoes in a pot over the heat and mash them until smooth to give the soup a pretty orange color, then add boiling water and cook together.
Put the tomatoes in a pot over the heat and mash them until smooth to give the soup a pretty orange color, then add boiling water and cook together.
02
Add the catfish to the boiling soup. While waiting for the fish to cook, prepare the tamarind by mashing it with boiling water and straining off the sour juice. Once the fish is just cooked, add the tamarind juice to the soup.
03
Add the bean sprouts, okra and taro stems and season to taste for a rich, delicious bong lau catfish sour soup.
Reviews
–
No ratings yet
An Giang's Signature Dishes You Have to Try
An Giang is a province on the border with Cambodia. It is considered a sacred land, home to ancient temples and pagodas and the majestic mountains that nature has bestowed on it.
5 Golden Nutrient Groups Vegetarians Shouldn't Miss
A vegetarian diet has long been considered one of the healthiest choices. We can take in a wide range of nutrients without fish or meat and still get enough vitamins and minerals for the body.
The Countries with the Best Chocolate in the World
It's no exaggeration to call Europe the home of the world's best chocolate. But which European countries make the finest? Join VN Cooking to find out in this article!
Tips for Keeping Fruit and Vegetables Fresh
To cook the tastiest dishes, you need to know how to store your ingredients properly. Learn these handy tips from VN Cooking.
Is a Vegetarian Diet Suitable for People Who Do Bodybuilding?
Many people mistakenly believe that bodybuilding (going to the gym) requires a diet with red meat to build muscle, while vegetarian dishes, being mostly vegetables, can't provide enough nutrients for training. Is that really true?
Why Is a Vegetarian Diet Good for Your Health?
Almost everyone says "eating vegetarian is hard", but few realise that everything has its price, and that this hardship trains us to become far healthier and more balanced than we could imagine.
Spring Travel: Discover 4 Unique Vietnamese New Year Festivals
As late winter gives way to early spring and the old year turns into the new, communities from south to north begin holding New Year festivals according to the customs of each region.
Tasty, Easy Vegetarian Dishes for Tet
At Tet, the ancestral offering meal is very important because it shows our devotion to those who came before us. Today many families replace the meat dishes with vegetarian ones, hoping for a peaceful and happy new year.
Breakfast Dishes Vietnamese People Love Most
Eating breakfast is key to staying healthy. Yet a very large share of people in Vietnam skip it: young people increasingly miss the meal because they get up late or simply 'fear' putting on weight. These misguided ideas have led many people to forget breakfast altogether.
Sour Soup with Bong Lau Catfish