Tiếng Việt
日本語
简体中文
繁體中文
Sour Soup with Bong Lau Catfish
Rate this recipeSoup is a must at every Vietnamese family meal, especially sour soup, which is not only refreshingly different but also goes wonderfully with rice.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
2
Level
Medium
Ingredients
Bong lau catfish
500 g
Okra
100 g
Bean sprouts
100 g
Tomatoes
2 piece
Tamarind
50 g
Taro stems (bac ha)
2 stalk
Implementation Steps
01
Heat a pan, add 1 spoonful of cooking oil, fry the garlic until fragrant and set it aside in a bowl.
Put the tomatoes in a pot over the heat and mash them until smooth to give the soup a pretty orange color, then add boiling water and cook together.
Put the tomatoes in a pot over the heat and mash them until smooth to give the soup a pretty orange color, then add boiling water and cook together.
02
Add the catfish to the boiling soup. While waiting for the fish to cook, prepare the tamarind by mashing it with boiling water and straining off the sour juice. Once the fish is just cooked, add the tamarind juice to the soup.
03
Add the bean sprouts, okra and taro stems and season to taste for a rich, delicious bong lau catfish sour soup.
Reviews
–
No ratings yet
Ngoc Hoa Trang Eco-Park in Bien Hoa: A Top Weekend Spot in Dong Nai
A visit to Ngoc Hoa Trang eco-park in Bien Hoa promises a taste of nature and the scenery of a mini Vinpearl Land, well worth experiencing.
The Most Popular Vegetarian Foods
Today many people are choosing a pure vegetarian diet, with their hearts turned towards all that is good. But do you really know the popular vegetarian foods that so many people use? Follow this article from VN Cooking to discover today's most popular vegetarian foods.
5 Benefits of a Vegetarian Diet for Body and Mind
Eating vegetarian isn't just a religious practice on the full moon and the first day of each lunar month; it also brings many benefits for everyone's physical and mental health.
How to Tell Naturally Ripened Fruit from Chemically Ripened Fruit
A sharp eye is all it takes to pick out fruit that is safe for your family
The Extraordinary Health Benefits of Coconut Milk
Coconut milk appears in a great many popular Vietnamese dishes, from savoury mains to desserts and traditional cakes. At first glance this humble ingredient seems quite ordinary, but once you learn about its hidden benefits, you will see just how useful it is!
What Is Black Termite Mushroom? How to Choose, Prepare and Cook It
Black termite mushrooms (nấm mối đen) have long, crunchy stems and a mild, sweet flavor, and they're becoming easier to find. Learn what this mushroom is, how to choose fresh ones, and how to prepare, store and cook them into tasty dishes.
Thriving Restaurants Owned by Vietnamese Celebrities
Restaurants opened by Vietnamese celebrities let diners enjoy delicious, unique dishes at very "friendly" prices, so business is always booming.
8 Famous Dishes from the Land of the Cherry Blossoms
Japanese cuisine has caught the world's attention thanks to its impeccable flavours and eye-catching presentation, which come together perfectly in a style of eating that is unmistakably Japanese. The 8 dishes below are the ones that have made Japanese cuisine as renowned as it is today.
How to Eat Vegetarian the Right Way: What Not Everyone Knows
Many people think eating vegetarian simply means eating vegetables and foods without meat or fat. That's only part of it; not everyone knows how to eat vegetarian the right way so the body stays healthy.
Sour Soup with Bong Lau Catfish