Western sweet and sour shrimp
This simmered shrimp is served with white rice for the whole family sitting next to the tray of rice will be very interesting and warm of the family atmosphere.
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Shrimp 700 gram
Shallot 10 tuber
- Wash shrimp. Boil lightly with some water and salt. When boiling water off shrimp and drain out - Shredded shallots
- Put the oil in a pan, when the oil is hot, add the green onions. - For fragrant onion, stir fry the shrimp evenly. Season again with seasoning seeds, fish sauce and pepper. - Add 1/3 cup of boiled shrimp water to the pan, when the water thickens, turn off the heat