Tiếng Việt
日本語
简体中文
繁體中文
Beef and Carrot Stew
Rate this recipeBeef is a favourite with most Vietnamese families. It's highly nutritious, and carrots make the dish even more wholesome. Let's get the ingredients ready for this beef and carrot stew.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
7
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Beef
150 g
Carrots
2 piece
Fish sauce
1 teaspoon
Ginger
1 piece
Salt
1 tablespoon
Cooking oil
2 tablespoon
Lemongrass
1 stalk
Implementation Steps
01
Wash all the ingredients. Peel the carrots and cut them into small bite-sized cubes. Do the same with the beef, cutting it into small cubes so it doesn't turn tough.
Peel the other aromatics and simmer them in a small pot of water. Once the water has boiled for 2 minutes, add the beef; when it's still a little pink, lift it out into a bowl and let it cool.
Peel the other aromatics and simmer them in a small pot of water. Once the water has boiled for 2 minutes, add the beef; when it's still a little pink, lift it out into a bowl and let it cool.
02
Pour oil into a pan; when it's hot, add the sugar and cook for about 3 more minutes. Then add the finely chopped garlic and ginger, followed by the fish sauce, salt and finally the beef. After about 10 minutes, add the carrots and cook for another 15 minutes, then turn off the heat. Taste before you turn off the heat so the dish suits your palate.
03
Serve the beef and carrot stew with bread or steamed rice. If you fancy something different, it's also delicious with glass noodles or egg noodles.
Reviews
–
No ratings yet
Tips for Keeping Fruit and Vegetables Fresh
To cook the tastiest dishes, you need to know how to store your ingredients properly. Learn these handy tips from VN Cooking.
10+ Reasons to Decide to Go Vegetarian Right Now
Vegetarian eating is today's big food trend. What are the benefits of a vegetarian diet? Why do people love eating vegetarian? This article, 10+ reasons to decide to go vegetarian right now, will help you understand. Read on.
The Meaning of the Valentine's Days of the Year
Every year, as soon as February arrives, streets and shopping malls are decked out in bright pink along with images of love and happiness. It all leads up to 14 February, Valentine's Day around the world.
Handy Tips for Storing Food the Healthy Way
Storing food the wrong way can make it spoil surprisingly fast and even harm your health
Gas Stove Mistakes That Could Blow Up Your Home
In Vietnam, many households pay little attention to bad habits that could cause a fire or explosion at home without them even realising it.
What Is Black Termite Mushroom? How to Choose, Prepare and Cook It
Black termite mushrooms (nấm mối đen) have long, crunchy stems and a mild, sweet flavor, and they're becoming easier to find. Learn what this mushroom is, how to choose fresh ones, and how to prepare, store and cook them into tasty dishes.
The Extraordinary Health Benefits of Coconut Milk
Coconut milk appears in a great many popular Vietnamese dishes, from savoury mains to desserts and traditional cakes. At first glance this humble ingredient seems quite ordinary, but once you learn about its hidden benefits, you will see just how useful it is!
Save These Tips to Make Vegetarian Meals More Interesting
Vegetarian eating is gradually becoming a new trend. People who normally eat meat often face quite a few difficulties when cooking and enjoying vegetarian dishes.
Is a Vegetarian Diet Suitable for People Who Do Bodybuilding?
Many people mistakenly believe that bodybuilding (going to the gym) requires a diet with red meat to build muscle, while vegetarian dishes, being mostly vegetables, can't provide enough nutrients for training. Is that really true?
Beef and Carrot Stew