Tiếng Việt
日本語
简体中文
繁體中文
Beef and Carrot Stew
Rate this recipeBeef is a favourite with most Vietnamese families. It's highly nutritious, and carrots make the dish even more wholesome. Let's get the ingredients ready for this beef and carrot stew.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
7
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Beef
150 g
Carrots
2 piece
Fish sauce
1 teaspoon
Ginger
1 piece
Salt
1 tablespoon
Cooking oil
2 tablespoon
Lemongrass
1 stalk
Implementation Steps
01
Wash all the ingredients. Peel the carrots and cut them into small bite-sized cubes. Do the same with the beef, cutting it into small cubes so it doesn't turn tough.
Peel the other aromatics and simmer them in a small pot of water. Once the water has boiled for 2 minutes, add the beef; when it's still a little pink, lift it out into a bowl and let it cool.
Peel the other aromatics and simmer them in a small pot of water. Once the water has boiled for 2 minutes, add the beef; when it's still a little pink, lift it out into a bowl and let it cool.
02
Pour oil into a pan; when it's hot, add the sugar and cook for about 3 more minutes. Then add the finely chopped garlic and ginger, followed by the fish sauce, salt and finally the beef. After about 10 minutes, add the carrots and cook for another 15 minutes, then turn off the heat. Taste before you turn off the heat so the dish suits your palate.
03
Serve the beef and carrot stew with bread or steamed rice. If you fancy something different, it's also delicious with glass noodles or egg noodles.
Reviews
–
No ratings yet
An Giang Fisherman Catches a 230 kg Mekong Giant Catfish
After catching a rare Mekong giant catfish in a stretch of river bordering Cambodia, Mr. Salyman found a way to haul it back to his home village and sold it for 200,000 VND/kg. On the afternoon of December 23, the head of the An Giang Fisheries Sub-Department said a fisherman in Bung Lon hamlet, Nhon Hoi commune (An Phu, An Giang) had caught a Mekong giant catfish weighing over 230 kg. However, the fish had already been sold by Mr. Salyman (of the Cham ethnic group) for 200,000 VND/kg.
How to Keep Fruit and Vegetables Fresh Longer
Frustrated to open the fridge and find that the produce you bought not long ago has wilted or even gone bad? Looking for ways to keep fruit and vegetables as fresh as the day you bought them? Join VN Cooking to discover how to keep your produce fresh for longer!
Fascinating Chocolate Facts Not Everyone Knows
Chocolate has enchanted billions of people around the world with its irresistible sweetness and is seen as a special vitamin of life. But how much do you really know about its origins, history and benefits? Let's discover some fascinating facts about chocolate with VN Cooking!
Save These Tips to Make Vegetarian Meals More Interesting
Vegetarian eating is gradually becoming a new trend. People who normally eat meat often face quite a few difficulties when cooking and enjoying vegetarian dishes.
8 Famous Dishes from the Land of the Cherry Blossoms
Japanese cuisine has caught the world's attention thanks to its impeccable flavours and eye-catching presentation, which come together perfectly in a style of eating that is unmistakably Japanese. The 8 dishes below are the ones that have made Japanese cuisine as renowned as it is today.
Which Vegetarian Dishes Make a Quick, Nutritious Breakfast?
As the saying goes, "Eat breakfast like a king, lunch like a prince and dinner like a pauper." Breakfast is the most important meal of the day, and we need to eat a nutritious one to have enough energy for the working day.
Eye-Catching Lunar New Year Cakes of the Chinese Community in Vietnam
Like the Vietnamese, the Chinese community cooks savory dishes and offers fruit to their ancestors at Lunar New Year. They also use sweet cakes in unique, eye-catching shapes as offerings to the gods and ancestors, each with its own meaning. Today some markets in Vietnam sell these cakes in the days leading up to Tet, drawing crowds of shoppers.
Delicious Durian Treats You Can't Miss
Durian is a fruit with a one-of-a-kind flavor, a gift of nature to tropical countries including Vietnam. Its intense aroma, blended with a rich, seductive sweetness, is utterly addictive.
What Is Black Termite Mushroom? How to Choose, Prepare and Cook It
Black termite mushrooms (nấm mối đen) have long, crunchy stems and a mild, sweet flavor, and they're becoming easier to find. Learn what this mushroom is, how to choose fresh ones, and how to prepare, store and cook them into tasty dishes.
Beef and Carrot Stew