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Home / Recipes / Main Dishes / Breakfast / Quick & Easy / Spaghetti with Minced Pork and Sausage in Tomato Sauce
Spaghetti with Minced Pork and Sausage in Tomato Sauce

Spaghetti with Minced Pork and Sausage in Tomato Sauce

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Today we're making a European-style dish with a little Vietnamese twist: spaghetti with minced pork and sausage in tomato sauce.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
2
Level
Easy
Ingredients
Spaghetti 1 pack
Sausages 2 piece
Minced pork 200 g
Tomato sauce 1 packet
Tomatoes 3 piece
Minced garlic 1 tablespoon
Implementation Steps
01
Bring a pot of water to the boil. Add the spaghetti and cook until tender, then drain. Rinse it under cold water so it doesn't stick together.
Spaghetti with Minced Pork and Sausage in Tomato Sauce
02
- Slice the sausages into small rounds.
- Wash the tomatoes and cut them lengthwise into wedges.
- Heat 2 tablespoons of oil in a pan and fry the minced garlic until fragrant, then add the tomatoes and stir well to make a sauce.
03
Next, add the minced pork and keep stirring for about 2 minutes, then add the tomato sauce and stir for about 5 minutes so everything comes together.
Then add the sausages and toss well. Season with 1/2 tablespoon of seasoning powder to taste.
04
Put the spaghetti on a plate and spoon the sauce over the top.
It's a simple but flavourful dish for breakfast or a romantic evening.
Spaghetti with Minced Pork and Sausage in Tomato Sauce
Tags:

spaghetti

spaghetti with tomato sauce

spaghetti noodles

pasta

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Spaghetti with Minced Pork and Sausage in Tomato Sauce
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