Fried red snapper with garlic

Fried red snapper with garlic

Red tilapia is marinated with minced garlic and salt, so the salt is salty, the skin is crispy yellow, so it is delicious.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
3
Time
30 minutes
Servings
4
Level
Easy
Ingredients
Red tilapia 1 unit
Garlic 4 piece
Chili 2 fruit
Implementation Steps
01
- Red tilapia cleaned, poured into sugar and seasoned with salt and seasoning seeds - Minced garlic - Minced chili
02
- Add the garlic and chili to the cup, add 1 teaspoon sugar, 2 tablespoons fish sauce
03
- When the goldfish park the garlic sauce around the fish, stir both sides - Fry for another 5 minutes then turn off the heat, let the fish out the dish This dish you eat with raw vegetables and cucumber is the best
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