Fried squid with sweet and sour vegetables

Name: Fried squid with sweet and sour vegetables
Cook time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 500 gram Squid; 0.5 fruit Pineapple; 3 fruit Cucumber; 2 fruit Tomato; 2 tuber Shallot

Sweet and sour squid dishes, stir-fried with nutritious vegetables, so eat very well. Served with white rice is the best.

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Ingredients

Time

30 minutes

Servings

Level

Medium

Ingredients

Squid 500 gram

Pineapple 0.5 fruit

Cucumber 3 fruit

Tomato 2 fruit

Shallot 2 tuber

Implementation Steps

- Squid washed, cut into pieces - Cucumber split in half, cut into pieces - Tomatoes, pineapple slices

- Sliced shallots - Add tomatoes and pineapple to marinated shrimp with 1 teaspoon of sugar

- Put the pan on the stove, act onions, stir-fry the scallions, stir fry the squid - Add 1 spoon of fish sauce and remove it.

- For lightly sauteed cucumber pan for 2 minutes, put tomatoes, pineapple on the same - Season with a little sugar, seeds seasoning - Stir in squid and stir evenly for about 5 minutes, then turn off the kitchen