Fried tofu with onion sauce
Crispy tofu blends in the mild salty taste of the fish sauce and the sweetness of sugar is hard to resist.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
2
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Tofu 3 piece
Green onion 3 piece
Implementation Steps
01
Cut tofu into bite-sized pieces and wash the finely chopped scallions
02
Mix 1 tbsp of fish sauce, 2 tbsp of water, a little sugar. Depending on the taste of each person. stir well and add chopped onions.
03
Put oil in a pan to ignite to let the oil heat up. Then add tofu to fry gold. Until the yellow tofu is poured cup of onion sauce on the beans. Turn on the heat for a few minutes and bring the beans to the boil, turn off the heat.
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