Homemade crab hotpot at home
A pot of sea crab hotpot with the red color of the broth, along with the color of the shell of the crab and the passionate aroma. In the cold weather, sitting around the family pants to enjoy sea crab hotpot is a great thing.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
9
Time
75 minutes
Servings
4
Level
Medium
Ingredients
Crab
1 kilogram
Dried shrimp
100 gram
Dried Shredded Squid
100 gram
Tofu
4 piece
Straw mushroom
100 gram
Golden Needle Mushroom
100 gram
Pig bone
1 kilogram
Tomato
4 fruit
Corn
1 fruit
Implementation Steps
01
- Soak the crabs in water before processing - Chop the crabs into 4 parts - Separate the crab bricks into a cup - Wash the crab meat again
02
- Pork bones washed with salt water. - Cook with water, when boiling, turn off the stove, remove the measuring water. Boil again for about 2 hours - Done, remove the bones into a bowl, continue to cook the broth with granules, salt, fish sauce, sugar
03
- Dried shrimp and squid in warm water soak for about 15 minutes. - Remove the ink and tear small pieces - Clean straw mushrooms - Kimchi mushrooms remove the root, soak in water for 10 minutes - Peeled onion - Cut tomatoes - Cut corn into 4-5 pieces
04
- We marinated 1 tablespoon minced garlic, salt, sugar, pepper into the crab to absorb about 30 minutes. - Put the pan on the stove, when the oil is hot, add the minced garlic, then stir fry the crab tiles, followed by the dried squid, the dried shrimps when cooked then pour into the pot of water.
05
- We put the mushrooms in about 5 minutes, the tomatoes, corn, onions to cook, seasoning back little spice. If you like spicy, add satay into the hotpot. - Done, this dish is great for cold days
Recalling the names that caused waves in 2018
Although the old year has passed for a few months, the memories of the wave dishes in the "five dogs" are still in the minds of young people passionate about food.
Choose delicious duck eggs in the way "MR. ANH" teaches
Flipped duck is always a favorite food of Vietnamese people. Not only is the dish easy to find in many places with a delicious taste, the duck eggs also carry a high content of nutrients for the body if eaten properly.
The food that needs taboo for the whole year is complete
Vietnam has traditions to celebrate Tet, which are still preserved. The grandparents taught that "there is a sacred church, there is abstinence in linen", so eating and drinking in the first days of the year has many limitations and must be known to avoid the rest of the year not as expected.
What to eat in Hanoi?
Hanoi is the center of the country of Vietnam, this place with the most famous places in the country, the ancient relics left behind by the Thang Long economy until now is the everlasting beauty of the hand and the person who created it. .
TOP 6 thực phẩm giúp giữ ấm cơ thể vào mùa lạnh
Mùa đông đang đến gần, bạn cần bổ sung những thực phẩm giữ ấm cho mùa lạnh hiệu quả. Bên cạnh việc mặc ấm vào những ngày lạnh, việc ăn những loại thực phẩm sau đây cũng giúp cho bạn có được sức khỏe và cảm thấy ấm áp hơn.
Bột cần tây và những công dụng "thần thánh" tốt cho sức khỏe
Bột cần tây là một trong hàng trăm phương pháp giảm cân xuất hiện thì việc sử dụng các sản phẩm tự nhiên luôn được mọi người lựa chọn nhiều nhất
Looking back at the Vietnamese "Pho" brand names "Quality" in foreign countries
It is undeniable that the level of Vietnamese Pho in the world, if you want to know how famous it is, you can see the Pho shops in foreign countries that VN Cooking updates below.
KHÁM PHÁ MÓN PHỞ TRUYỀN THỐNG CỦA VIỆT NAM
Phở là một món ăn truyền thống của người dân Việt Nam, là món đặc sản mà nhiều du khách nước ngoài yêu thích. Tuy nhiên, bạn đã hiểu hết về món đặc sản dân tộc này hay chưa ? Hãy cùng VN Cooking khám phá ngay sau đây nhé !
NHỮNG MÓN QUÀ Ý NGHĨA TRI ÂN THẦY CÔ GIÁO NGÀY 20-11
