How to make beautiful fried pepper pies
The secret to making delicious peppercakes like the market's burden at VN Cooking is really easy. Try it out!
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Ingredients
4
Time
30 minutes
Servings
5
Level
Easy
Ingredients
Plain flour 500 gram
White Sesame seeds 2 spoon
Vani 1 ống
Yeast 15 gram
Implementation Steps
01
- Prepare 1/2 cup of warm water and beat 3 tablespoons of sugar. Keep stirring the prepared yeast until you see the yeast float to the surface and add 1 tbsp of cooking oil. - Pour out flour to add 1 tablespoon salt, little leavening yeast, vanilla. Pour the prepared above bowl into the bowl, knead the dough evenly until it is smooth.
02
- Wrap the food wrap, bring the dough to about 1 hour to make it double. - When the dough has expanded, press the dough evenly to release all the air in the dough. - Using a knife, divide the dough into small pieces, then make small pieces of dough and roll the dough through white sesame. - Press down the dough and wait about 15 minutes before frying