Tiếng Việt
日本語
简体中文
繁體中文
Chicken Feet Pickled with Lemongrass and Kumquat
Rate this recipeA pungent aroma and gentle tang you won't be able to forget.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
9
Time
30 minutes
Servings
2
Level
Medium
Ingredients
Chicken feet
10 piece
Lemongrass
4 stalk
Ginger
1 piece
Kumquats
5 piece
Chilies
3 piece
Garlic
1 bulb
Lime leaves
5 leaf
Fish sauce
6 tablespoon
Sugar
6 tablespoon
Implementation Steps
01
Wash the chicken feet and trim off the claws. If any skin is still attached, peel it off, then soak in salt water for about 10 minutes.
02
Finely chop the lemongrass. Wash and slice the chilies. Wash the kumquats and slice them into rounds. Peel the garlic, and finely shred the ginger and lime leaves.
03
Bring water to the boil and briefly blanch the chicken feet. Boil water with a few slices of ginger, a pinch of coarse salt and a few lemongrass stalks and cook the feet in it to remove any odor.
04
After boiling, lift out the chicken feet and soak them in ice water for about 5-10 minutes, then lift out and put them in a jar.
05
First, bring about 1 l of water to the boil. When it boils, add about 6 spoonfuls of sugar, 6 spoonfuls of good fish sauce and 1 spoonful of salt and stir until dissolved. Use a ladle to skim off the foam so the pickling liquid is clear. Let the fish sauce mixture boil for about 1 minute, then turn off the heat and leave to cool.
Then pour it into the jar with the chicken feet.
Then pour it into the jar with the chicken feet.
Reviews
–
No ratings yet
6 Simple Ways to Relieve a Stuffy Nose When You Have a Cold
A stuffy nose always seems to strike just as the weather turns chilly or when a cold sets in. If you have tried everything and the congestion still won't let go, take a look at the 6 remedies VN Cooking shares below.
What to Eat in Da Lat? Look No Further Than This List
Da Lat is a city in Lam Dong Province that welcomes more tourists every year than anywhere else in Vietnam. With its charming scenery and weather that lets you dress up and stroll hand in hand with your sweetheart along flower-lined roads without ever getting bored, it's a place where you can make your most unforgettable memories together.
An Giang Fisherman Catches a 230 kg Mekong Giant Catfish
After catching a rare Mekong giant catfish in a stretch of river bordering Cambodia, Mr. Salyman found a way to haul it back to his home village and sold it for 200,000 VND/kg. On the afternoon of December 23, the head of the An Giang Fisheries Sub-Department said a fisherman in Bung Lon hamlet, Nhon Hoi commune (An Phu, An Giang) had caught a Mekong giant catfish weighing over 230 kg. However, the fish had already been sold by Mr. Salyman (of the Cham ethnic group) for 200,000 VND/kg.
Why Many People Fail When Trying to Go Vegetarian
Vegetarianism is a very popular idea these days, and many people assume eating vegetarian is perfectly easy. Yet many who adopt the diet find they don't have enough energy for work and daily life.
4 Dishes Every Chinese Food Lover Should Know
Chinese cuisine has long been famous around the world, from dishes with flavors dating back centuries to simple ones that stay in your memory after just one taste. Today, let's look at the 4 dishes people have voted the most quintessentially Chinese.
The Coolest Vietnamese Pho Shop Names Abroad
There's no denying how far Vietnamese pho has spread around the world. If you want to see just how famous it is, take a look at these pho shops abroad rounded up by VN Cooking.
What You May Not Really Know About Christmas
Christmas goes by many names, such as Noel, Christmas, X-Mas and the Nativity. Whatever the name, it is an international holiday celebrating the birth of Jesus. According to the Bible, Jesus was born sometime between 7 and 2 BC in Bethlehem in Judea, in the land of the Jews. According to the Jews, Jesus was sent down by God to save and bless humankind.
The Meaning of the Valentine's Days of the Year
Every year, as soon as February arrives, streets and shopping malls are decked out in bright pink along with images of love and happiness. It all leads up to 14 February, Valentine's Day around the world.
Have You Tried These 9 Signature Korean Dishes Yet?
Korean cuisine is famous around the world. The signature flavours of the land of kimchi are warming dishes: steaming hot pots full of spice and smoky grilled meats that keep the bitter cold at bay. Today we look back at 9 dishes that have earned their place among the treasures of Korean cuisine.
Chicken Feet Pickled with Lemongrass and Kumquat