Tiếng Việt
日本語
简体中文
繁體中文
Stir-Fried Glass Noodles with Baby Clams
Rate this recipeStir-fried glass noodles with baby clams are quite unusual, and very few eateries have them on the menu. Buy some clams and try making it at home for the whole family!
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
7
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Glass noodles
120 g
Baby clams
600 g
Carrots
1 piece
Shallots
2 piece
Pork belly
50 g
Wood ear mushrooms
2 piece
Spring onions
1 stalk
Implementation Steps
01
- Blanch the glass noodles in boiling water, then drain.
- Cut the pork belly into small pieces.
- Finely chop the spring onions and shallots.
- Shred the carrots; soak the wood ear mushrooms, then slice into thin strips.
- Cut the pork belly into small pieces.
- Finely chop the spring onions and shallots.
- Shred the carrots; soak the wood ear mushrooms, then slice into thin strips.
02
- Rinse the clams several times to get rid of all the mud.
- Boil the clams until cooked, then lift them out and set the meat aside.
- Boil the clams until cooked, then lift them out and set the meat aside.
03
- Heat a little oil in a pan and fry the shallots.
- When fragrant, add the pork belly and clams and stir-fry together.
- Keep stirring and season with 1 tablespoon of seasoning powder and 1/3 tablespoon of salt.
- When fragrant, add the pork belly and clams and stir-fry together.
- Keep stirring and season with 1 tablespoon of seasoning powder and 1/3 tablespoon of salt.
04
- Add the wood ear mushrooms and carrots and stir-fry together.
- Add the glass noodles and keep stirring so they soak up the clam flavor.
- Season to taste.
- Add the glass noodles and keep stirring so they soak up the clam flavor.
- Season to taste.
05
- Finally, add the spring onions.
- Stir-fry until everything is cooked through and nicely colored, then turn off the heat.
- Transfer to a plate.
Your dish is done.
- Stir-fry until everything is cooked through and nicely colored, then turn off the heat.
- Transfer to a plate.
Your dish is done.
Reviews
–
No ratings yet
Vietnamese Tet in America: Easing Homesickness for the Flavors of Home
Tet shopping at the Phuoc Loc Tho market, making banh chung and preparing the Tet feast: these are the images of Vietnamese Tet in America for those living far from their homeland.
What Is Black Termite Mushroom? How to Choose, Prepare and Cook It
Black termite mushrooms (nấm mối đen) have long, crunchy stems and a mild, sweet flavor, and they're becoming easier to find. Learn what this mushroom is, how to choose fresh ones, and how to prepare, store and cook them into tasty dishes.
Top 6 Foods to Keep You Warm in Cold Weather
Winter is coming, so it's time to add foods that really keep you warm in the cold season. As well as dressing warmly on cold days, eating the following foods will keep you healthy and help you feel warmer.
What to Eat in Da Lat? Look No Further Than This List
Da Lat is a city in Lam Dong Province that welcomes more tourists every year than anywhere else in Vietnam. With its charming scenery and weather that lets you dress up and stroll hand in hand with your sweetheart along flower-lined roads without ever getting bored, it's a place where you can make your most unforgettable memories together.
What to Eat in Hanoi, Vietnam's Capital
Hanoi is the heart of Vietnam, home to some of the country's finest landmarks. The ancient relics left from the days of the Thang Long imperial capital remain an enduring testament to human craftsmanship.
Have You Tried These 9 Signature Korean Dishes Yet?
Korean cuisine is famous around the world. The signature flavours of the land of kimchi are warming dishes: steaming hot pots full of spice and smoky grilled meats that keep the bitter cold at bay. Today we look back at 9 dishes that have earned their place among the treasures of Korean cuisine.
6 Simple Ways to Relieve a Stuffy Nose When You Have a Cold
A stuffy nose always seems to strike just as the weather turns chilly or when a cold sets in. If you have tried everything and the congestion still won't let go, take a look at the 6 remedies VN Cooking shares below.
Ngoc Hoa Trang Eco-Park in Bien Hoa: A Top Weekend Spot in Dong Nai
A visit to Ngoc Hoa Trang eco-park in Bien Hoa promises a taste of nature and the scenery of a mini Vinpearl Land, well worth experiencing.
Add These Foods to Your Diet for Ideal Height
Height comes from the body's own growth process: every day, our organs work to shape the bodies we have.
Stir-Fried Glass Noodles with Baby Clams