Aromatic Fat Milk Foam formula
A cup of milk tea or traditional teacup has another layer of Milk Foam cream, the ordinary beverage will add a lot of value. You have fallen in love with the Gong Cha brand, make it at home today
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Fresh milk 50 ml
Kem béo 100 ml
Kem topping 50 ml
- Put the ingredients together together with 1/2 teaspoon of salt in a large deep-bottomed bowl.
- Using an electric mixer to beat the mixture - When the cream becomes smooth, lower the speed to melt air bubbles in the cream