Brown Sugar Boba Milk
Rate this recipeIf you ask what the hottest thing of 2018 was, the answer has to be brown sugar boba milk. This drink is irresistible: the clean sweetness of brown sugar blends with the rich freshness of milk, so it's no surprise it was the most talked-about drink of the year.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
5
Time
45 minutes
Servings
4
Level
Medium
Ingredients
Tapioca starch
200 g
Cocoa powder
7 g
Rice flour
40 g
Fresh milk
600 ml
Brown sugar
200 g
Implementation Steps
01
- Mix the tapioca starch and rice flour in a bowl.
- Put the cocoa powder, brown sugar and 3 bowls of water in a pot and bring to the boil.
- When it boils, add the hot liquid to the flour a ladleful at a time, mixing well.
- Put the cocoa powder, brown sugar and 3 bowls of water in a pot and bring to the boil.
- When it boils, add the hot liquid to the flour a ladleful at a time, mixing well.
02
- Knead thoroughly until the dough is soft, smooth and pliable.
- Pinch off small pieces of dough and roll them into balls to make the pearls.
- Pinch off small pieces of dough and roll them into balls to make the pearls.
03
Tags:
brown sugar boba milk
how to make brown sugar boba milk
drinks
tapioca pearls
how to make tapioca pearls
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Brown Sugar Boba Milk