Tiếng Việt
日本語
简体中文
繁體中文
Caramelised Scad with Pineapple
Rate this recipeScad must be cleaned thoroughly before cooking – if any fishy smell remains, the dish won't taste good.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
5
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Scad
500 g
Spring onions
2 stalk
Pineapple
0.5 piece
Chillies
1 piece
Chilli powder
0.5 tablespoon
Implementation Steps
01
- Wash the scad very thoroughly, cut into pieces and marinate with salt for about 15 minutes.
- Cut the spring onions into lengths.
- Finely chop the chillies.
- Peel the pineapple and cut into small pieces.
- Cut the spring onions into lengths.
- Finely chop the chillies.
- Peel the pineapple and cut into small pieces.
02
- Marinate the scad with seasoning powder, sugar, chilli powder and fish sauce, mix well and put it in a pot.
- Add the pineapple to the pot.
- Add the pineapple to the pot.
03
- Bring to the boil, then lower the heat and add 1/2 bowl of cold water.
- When the liquid has almost reduced, add the spring onions and sliced chillies and cook for another 5 minutes, then turn off the heat.
- Arrange on a plate and get ready to eat.
- When the liquid has almost reduced, add the spring onions and sliced chillies and cook for another 5 minutes, then turn off the heat.
- Arrange on a plate and get ready to eat.
Reviews
–
No ratings yet
Tet Then and Now: How Vietnamese New Year Customs Have Changed
From getting ready for Tet to welcoming and celebrating it, Vietnamese New Year customs have changed enormously as modern life has taken hold.
Boost Your Kids' Memory During Stressful Exam Season with These Foods
As exam season approaches, students feel more and more pressure from the heavy load of studying. Sleepless nights of revision and long days in the classroom are slowly wearing out children's brains.
Your 2019 Horoscope for All 12 Chinese Zodiac Signs
What does 2019 hold for the career, love life and health of each of the 12 zodiac signs? Read on with VN Cooking to find out and steer clear of bad luck this year!
Fascinating Chocolate Facts Not Everyone Knows
Chocolate has enchanted billions of people around the world with its irresistible sweetness and is seen as a special vitamin of life. But how much do you really know about its origins, history and benefits? Let's discover some fascinating facts about chocolate with VN Cooking!
3 Simple but Super-Nutritious Vegetarian Pâtés
Pâté is convenient and delicious. If you're tired of pâté made from animal liver, try a vegetarian pâté made from vegetables for a new and more exciting taste at mealtimes. It's also ideal for vegetarians and anyone on a diet.
Breakfast Dishes Vietnamese People Love Most
Eating breakfast is key to staying healthy. Yet a very large share of people in Vietnam skip it: young people increasingly miss the meal because they get up late or simply 'fear' putting on weight. These misguided ideas have led many people to forget breakfast altogether.
Exploring Gigamall, a Vietnamese Shopping Mall
Gigamall officially opened in Vietnam on 12 January 2019. The mall has 8 floors: 6 for shopping and entertainment and 2 for offices.
Spring Travel: Discover 4 Unique Vietnamese New Year Festivals
As late winter gives way to early spring and the old year turns into the new, communities from south to north begin holding New Year festivals according to the customs of each region.
Foods to Avoid When You Are Sick
Some foods, like milk, orange juice and hot tea, are often thought to be very good when you are ill. In reality that's not always the case: some very familiar foods are best avoided when you are sick.
Caramelised Scad with Pineapple