Banana cake baked with electric rice cooker
Baked banana cake is sweet, fatty, fragrant and soft. A folk cake of our country. Currently, there are few places to sell this type of cake. So now I want to eat too much, I have to roll to the kitchen to prepare
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
7
Time
60 minutes
Servings
5
Level
Medium
Ingredients
Banana
10 fruit
Eggs
1 fruit
Plain flour
100 gram
Coconut milk
200 gram
Fresh milk
1 bag
Vani
1 ống
Margarine
50 gram
Implementation Steps
01
- Bananas peeled thinly sliced. Mix banana and sugar evenly. - Flour sifted into coconut milk, fresh milk and stirred eggs until the flour is dissolved
02
- Mix banana with the mixture above, Taste to see if the sweet is medium. Feel good then put in - Melt the butter and apply 1 layer around the rice cooker. Turn on the cooking button and pour the bananas in (you can line a thin layer of banana in the pot to make banana cake face),
03
- Depending on the pot so you have to check often how the cake. - When the cake is cooked, it will turn into a beautiful red color. - When the cake is cooked, you have to wait for the cake to cool down before you can take it out Use a knife to flip the cake gently. Cut into pieces to enjoy the whole family
Miss the standard waistline when you eat these foods daily
Currently, many young people think that if they want to lose weight, they must restrict or "abstain" from eating and drinking so that the body will not absorb nutrients into the body. Those are the thoughts leading to the current situation where there are many surgeries due to lack of nutrition, faints in the middle of the road or the strokes that the medical industry is warning.
Tips for preserving food are always good for health
Mistakes in storage can cause your food to spoil unexpectedly quickly and cause health problems
Did you enjoy all the dishes made from noodles?
Pho is considered a memorable dish of Vietnamese cuisine, which is admired by many top chefs in the world. But have you eaten all the pho?
Increasing memory for the children during the stressful exam season thanks to these foods
As the exam season drew near, the scholars were increasingly pressured by heavy learning on their shoulders. The awake nights of study, the long days of sitting in the lecture hall made the young brain tired.
The meaning and tradition of Vietnamese family meals
Only one family meal of Vietnamese people from past to present always contains so many morality and love that each family member always has for each other, sitting at the tray of rice, sharing Daily stories, all creating a warm atmosphere that everyone expected after a long hard working day.
10+ Lý do để bạn nên quyết định ăn chay ngay từ bây giờ
Xu hướng ẩm thực trong cuộc sống hiện nay đó chính là ăn chay. Lợi ích của việc ăn chay đem lại là gì? Lý do tại sao con người lại thích ăn chay? Bài viết 10+ lý do để bạn nên quyết định ăn chay ngay từ bây giờ sẽ giúp bạn hiểu được phần nào. Hãy cùng nhau theo dõi bài viết sau đây.
Những món ăn chay độc đáo có thể bạn chưa biết
Những món ăn chay thanh tịnh không chỉ giúp bạn thay đổi khẩu vị, mà còn rất tốt cho sức khỏe. Hãy cùng VN Cooking tìm hiểu những món ăn chay độc đáo sau đây để đa dạng hóa món ăn cho gia đình bạn nhé !
KHÁM PHÁ NHỮNG MÓN ĂN VẶT TỪ BÁNH TRÁNG KHIẾN GIỚI TRẺ MÊ MẨN
Từ nguyên liệu bánh tráng, nhiều món ăn vặt đã ra đời và thu hút mọi người, đặc biệt là giới trẻ. Thế nhưng, liệu rằng bạn đã có cơ hội thử hết những món ăn vặt làm từ bánh tráng hay chưa ?
TOP những món ăn chay độc lạ trên thế giới
