Braised Basa fish

Braised Basa fish

- Braised basa fish is a favorite food of Western people, it is available all year round so it is very popular
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
30 minutes
Servings
4
Level
Easy
Ingredients
Cá basa 400 gram
Garlic 2 piece
Shallot 1 tuber
Spring onion 1 bough
Implementation Steps
01
- Basa fish washed, finely chopped, marinated with 1 teaspoon of salt - Chopped green onion - Garlic, finely chopped shallots
02
- Put the pan on the stove, add 2 tablespoons of cooking oil, 3 tablespoons of stir-fried sugar - When the sugar turns brown, add the shallots and garlic into the aromatic
03
- When fragrant, put the fish into the warehouse, add 1 teaspoon of salt, 2 teaspoons of sugar, 2 tablespoons of filtered water in - when boiling, add some chili or pepper to the warehouse
04
- When you see the thick water and cooked fish, you have green onions on the island one more time and then turn off the kitchen
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