Tiếng Việt
日本語
简体中文
繁體中文
Cabbage and Tomato Soup
Rate this recipeCabbage and tomato soup is a tasty, easy dish with nothing complicated in the preparation, so even if you rarely cook, you can make it. With just two main ingredients, this soup is budget-friendly, naturally sweet, refreshing and nourishing. Add a pot of rich pork braised with black pepper and a bowl of steamed rice, and you have a delicious, wholesome family meal.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
30 minutes
Servings
2
Level
Medium
Ingredients
Cabbage
300 g
Tomatoes
3 pieces
Cooking oil
2 tablespoon
Minced shallots
1 tablespoon
Salt
1 teaspoon
Vegetarian seasoning powder
1 teaspoon
Implementation Steps
01
- Cut the cabbage into small pieces and wash it well. Wash the tomatoes and cut them into wedges.
- Fry the minced shallots in 2 tablespoons of cooking oil until fragrant. Add the tomatoes and stir for 1 minute.
Tip: For a good cabbage soup, choose a fresh, crisp cabbage; it doesn't need to be a big one.
- Fry the minced shallots in 2 tablespoons of cooking oil until fragrant. Add the tomatoes and stir for 1 minute.
Tip: For a good cabbage soup, choose a fresh, crisp cabbage; it doesn't need to be a big one.
02
Pour 500ml of water into the pot and bring it to a boil. Once boiling, add the cabbage and bring it back to a boil. Season to taste with 1 teaspoon of salt and 1 teaspoon of vegetarian seasoning powder.
03
Turn off the heat, ladle the cabbage soup into a bowl, let it cool slightly and enjoy it right away with rice! With this cabbage and tomato soup in your repertoire, your family meals will be more nourishing and much more economical.
Reviews
–
No ratings yet
What to Eat When You Visit Dong Thap
Visiting the Thap Muoi region, you will not only enjoy the natural beauty this land of lotuses has been blessed with, but you also must taste its rustic local dishes. Country cooking made by the skilled hands of its hospitable people will make your trip all the more complete.
Specialties of Hue
As the former imperial capital, Hue boasts a cuisine steeped in royal tradition, with many delicious specialties famous among travelers near and far. Join VN Cooking to discover Hue specialties that make meaningful gifts!
4 Handy Kitchen Tips Worth Knowing
You run the kitchen at home and love to cook, but little problems keep cropping up while you're at the stove. This article shares some handy kitchen tips to make things easier!
The Traditional Dishes No Tet Feast Is Complete Without
Tet is a time for the whole family to sit together, swap stories about the year gone by and the great things they achieved, or simply see relatives they haven't met in 365 days.
The Countries with the Best Chocolate in the World
It's no exaggeration to call Europe the home of the world's best chocolate. But which European countries make the finest? Join VN Cooking to find out in this article!
Grow Taller by Adding These Foods to Your Daily Diet
Short stature is a drawback that most Vietnamese people share, because their everyday meals lack the nutrients bones need to grow. Add these foods to your diet every day so that height is no longer a problem for you.
6 Fun Christmas Traditions You Can't Miss
Christmas is a time for families to come together in the crisp winter air, and a chance to treat yourself to a relaxing day off with friends and family. Christmas is just around the corner, so get these traditional preparations ready for the most meaningful and joyful holiday.
Why Is a Vegetarian Diet Good for Your Health?
Almost everyone says "eating vegetarian is hard", but few realise that everything has its price, and that this hardship trains us to become far healthier and more balanced than we could imagine.
Da Lat and Its Flower Seasons
Da Lat is known as the city of a thousand flowers. Blossoms fill every corner of locals' gardens and the city's vast flower parks, bloom in little clusters around Xuan Huong Lake and blanket wild, vibrant fields on the outskirts. It is the signature charm of this misty city: every month, every season, the dreamy town dons a new silk dress woven from countless flowers. Join VN Cooking to discover the flowers of Da Lat!
Cabbage and Tomato Soup