Fried frog
Frog meat is very nutritious and popular in Vietnam, you can buy frog meat to homemade at supermarkets or markets. About preparing a dish of stir-fried frog meat with chili lemongrass will be very delicious right
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Ingredients
7
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Frog meat
300 gram
Lemon grass
1 tree
Ớt Đà Lạt
1 fruit
Onion
1 tuber
Garlic
3 piece
Ginger
3 slice
Bird's eye chili
3 fruit
Implementation Steps
01
- Minced garlic - Washed frog meat, marinated with 1 spoon of soy sauce, 1/2 of minced garlic, 1/2 teaspoon of pepper, 1/2 teaspoon of seasoning - Sliced onion - Sliced Da Lat chili - Chili hash hash - Ginger minced
02
- Put the pan on the stove, fried garlic and fragrant ginger - Fry the onions and frogs on high heat
03
- Stir fry for 2 minutes, then you give 1 tablespoon of strawberry, oyster sauce, dangerous chilli, chili Dalat and stir-fry
04
- When the frog meat is cooked and flavored, turn off the heat, for a plate
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