Tiếng Việt
日本語
简体中文
繁體中文
Frog Stir-Fry with Lemongrass and Bell Peppers
Rate this recipeFrog meat is very nutritious and popular in Vietnam, and you can buy it at the supermarket or market to cook yourself. Wouldn't a lemongrass and chili frog stir-fry be delicious?
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
9
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Frog meat
300 g
Lemongrass
1 stalk
Bell peppers
1 piece
Onion
1 piece
Garlic
3 clove
Ginger
3 slice
Bird's eye chilies
3 piece
Oyster sauce
1 tablespoon
Soy sauce
2 tablespoon
Implementation Steps
01
- Finely mince the garlic.
- Wash the frog meat and marinate with 1 tablespoon of soy sauce, half of the minced garlic, 1/2 tablespoon of pepper and 1/2 tablespoon of seasoning powder.
- Slice the onion.
- Cut the bell peppers into pieces.
- Finely mince the bird's eye chilies.
- Finely mince the ginger.
- Finely mince the lemongrass.
- Wash the frog meat and marinate with 1 tablespoon of soy sauce, half of the minced garlic, 1/2 tablespoon of pepper and 1/2 tablespoon of seasoning powder.
- Slice the onion.
- Cut the bell peppers into pieces.
- Finely mince the bird's eye chilies.
- Finely mince the ginger.
- Finely mince the lemongrass.
02
- Heat a pan and fry the garlic, ginger and minced lemongrass until fragrant.
- Add the onion and frog and stir-fry over high heat.
- Add the onion and frog and stir-fry over high heat.
03
- After 2 minutes of stir-frying, add 1 tablespoon of soy sauce, the oyster sauce, bird's eye chilies and bell peppers and stir-fry together.
04
- When the frog is cooked and has absorbed the flavors, turn off the heat and transfer to a plate.
Reviews
–
No ratings yet
Touring Bangkok's Khlong Lat Mayom Floating Market for Its Best Local Food
Bangkok is one of the most popular destinations in Thailand, and no visit is complete without a trip to the delightful Khlong Lat Mayom floating market.
The Most Popular Vegetarian Foods
Today many people are choosing a pure vegetarian diet, with their hearts turned towards all that is good. But do you really know the popular vegetarian foods that so many people use? Follow this article from VN Cooking to discover today's most popular vegetarian foods.
What to Eat When You Visit Dong Thap
Visiting the Thap Muoi region, you will not only enjoy the natural beauty this land of lotuses has been blessed with, but you also must taste its rustic local dishes. Country cooking made by the skilled hands of its hospitable people will make your trip all the more complete.
Heartbroken Young Man Sits Crying in the Middle of the Road Before Dawn
That is love: at times it fills us with happiness, but when it changes, it can leave us heavy-hearted with pain. And it is not always women who get hurt – however strong a man may be, there comes a time when love makes him weak too.
A Round-Up of Highly Nutritious Vegetarian Dishes
Are you put off vegetarian food because you think it's bland, lacking in flavour and doesn't give your body enough nutrients? Then you're seriously mistaken!
Traditional Vietnamese Dishes That Win Over Foreign Visitors
Many traditional Vietnamese dishes have won over countless diners at home and abroad, earning a place on lists of must-try foods. Over the years, they have become a cultural hallmark and a source of national pride for the Vietnamese people.
Revealed: Vegetables That Provide Protein for Vegetarians
Protein plays a vital role in our bodies. Many people mistakenly think protein is only found in meat, fish and eggs, but it's also found in vegetables. So if you're vegetarian, take a look at these protein-providing vegetables.
7 Unique Facts About the Philippines, Land of a Thousand Islands
The Philippines is known as a holiday paradise that draws huge numbers of tourists, with beautiful islands and colorful traditional festivals. On top of that, this land of a thousand islands has many fascinating features that not everyone knows about.
Why Is a Vegetarian Diet Good for Your Health?
Almost everyone says "eating vegetarian is hard", but few realise that everything has its price, and that this hardship trains us to become far healthier and more balanced than we could imagine.
Frog Stir-Fry with Lemongrass and Bell Peppers