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Refreshing Aloe Vera with Rock Sugar
Rate this recipeAloe vera with rock sugar is a nourishing drink. It's made with natural ingredients, so it's not heating and contains no chemicals. It's great for everyone, especially on hot days when your body is giving off a lot of heat – a cool drink helps keep you healthier.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
75 minutes
Servings
6
Level
Medium
Ingredients
Aloe vera
1 kg
Pandan leaves
4 leaf
Rock sugar
300 g
Limes
2 piece
Implementation Steps
01
- Wash the aloe vera and peel off the green skin.
- Dice the flesh into small cubes and rinse off any remaining slime.
- Dice the flesh into small cubes and rinse off any remaining slime.
02
- Soak it in cold water with 1 tablespoon of salt and the juice of 1 lime for about 20 minutes to remove the bitterness.
03
- Rinse the aloe vera once more, lift it into a bowl and mix with 100 g of rock sugar.
- Leave for about 20 minutes so the sugar soaks into the aloe vera.
- Leave for about 20 minutes so the sugar soaks into the aloe vera.
04
- Boil 1.5 l of filtered water with 220 g of rock sugar and the pandan leaves until the sugar has completely dissolved.
- Add the aloe vera and simmer over low heat for about 10 more minutes, then turn off the heat.
- Add the aloe vera and simmer over low heat for about 10 more minutes, then turn off the heat.
05
The drink is ready. Pour it into bottles and keep it in the fridge to enjoy over time.
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