Sour soup of pure vegetarian tofu
On the full moon days or the days when the whole family wants to change their appetite, then a bowl of this delicious sour tofu soup will cool the hearts of family members. Let VN Cooking also try this interesting dish.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
8
Time
30 minutes
Servings
4
Level
Medium
Ingredients
Tofu
3 piece
Tomato
2 fruit
Pineapple
1 piece
Okra
100 gram
Super-Sized Elephant-ear
2 bough
Tamarind juice
1 pack
Green onion
1 bough
Culantro
2 bough
Implementation Steps
01
- Peppermint washed mint - Fragrant peeled, cut into small pieces - Tomato washed cut into longitudinal slices - Okra washed sliced diagonally - Washed green onion - Washed cilantro - Thai tofu
02
- Prepare the cooking pot, put some oil in when the oil is hot, stir fry tomatoes, stir well. After 3 minutes, add the pineapple and okra and stir fry together - Season with some seasoning seeds and sugar
03
Add about 5 cups of water to the tomato pot, cook until boiling, add tamarind juice and continue cooking
04
Mint and tofu to last, cook another 10 minutes, season again. Close your mouth and turn off the heat, put the green onions and cilantro over the pot. Done, scoop out to enjoy
Bất ngờ với 3 món pate chay đơn giản mà siêu bổ dưỡng
Pate là món ăn tiện lợi và ngon miệng. Nếu đã quá chán ngán với pate từ các loại gan động vật thì hãy thử món pate chay từ các loại rau củ để tạo nên khẩu vị mới lạ, hấp dẫn hơn cho bữa ăn của mình. Bên cạnh đó, món này còn rất thích hợp cho những người ăn chay, ăn kiêng.
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