Spicy bacon
Bacon is elaborately tasted so the taste will be slightly spicy due to the chili powder. Soft, chewy meat dishes served with rice, vermicelli, banh mi, and banh mi are suitable.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Pork side
500 gram
Korea chili sauce
2 spoon
Sherry
2 spoon
Chili powder
2 spoon
Sesame oil
1 spoon
Minced Garlic
1 spoon
Implementation Steps
01
PREMIUM MEAT - Pork in a large bowl marinated with: white wine, chili sauce, chili powder, 2 tablespoons soy sauce, minced garlic, sugar, sesame oil and marinated for about 20 minutes.
02
- Put the pan on the stove with some oil - When the oil is hot, put the meat in the pan
03
- Stir 2 sides until meat is firm, nice color - Turn off the stove, you cut the meat into slices
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