Tiếng Việt
日本語
简体中文
繁體中文
Traditional Banana Ice Cream
Rate this recipeAs kids, whenever the ice cream carts came jingling by, all the children in the neighbourhood would rush out into the lane and crowd around the little cart with its ice cream box on the back.
3,000 dong for an ice cream was enough to make a child's eyes light up and keep them smiling all day.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
30 minutes
Servings
4
Level
Easy
Ingredients
Bananas
10 piece
Tapioca starch
30 g
Vanilla
1 vial
Coconut milk
140 ml
Grated coconut
70 g
Peanuts
70 g
Implementation Steps
01
- In a pot, combine 2 tablespoons of sugar, 1/3 tablespoon of salt, the vanilla, coconut milk, tapioca starch and 2 bowls of thick coconut cream and heat until dissolved.
02
- When the coconut mixture has thickened, turn off the heat.
03
- Use a knife to slit the side of a clear plastic bag.
- Put a banana inside and press it flat.
- Spoon a little coconut sauce over both sides, then sprinkle crushed peanuts and grated coconut on top.
- Put a banana inside and press it flat.
- Spoon a little coconut sauce over both sides, then sprinkle crushed peanuts and grated coconut on top.
04
Repeat until all the bananas and coconut sauce are used up.
Freeze overnight and they're ready to eat.
This is just the thing on a hot day.
Good luck!
Freeze overnight and they're ready to eat.
This is just the thing on a hot day.
Good luck!
Reviews
–
No ratings yet
Vietnamese Tet in America: Easing Homesickness for the Flavors of Home
Tet shopping at the Phuoc Loc Tho market, making banh chung and preparing the Tet feast: these are the images of Vietnamese Tet in America for those living far from their homeland.
Top 3 Most Beautiful Beaches in Vietnam You Can't Miss
Nature has blessed Vietnam with a coastline stretching nearly 3,260 km from north to south, lined with stunning beaches of clear blue water. Join VN Cooking as we explore the top 3 most beautiful beaches in Vietnam!
Secrets to Cooking Delicious, Authentic Vegetarian Food
You want to cook delicious, tempting vegetarian dishes for your family, but you haven't yet mastered the secrets of cooking vegetarian food the right way.
How to Keep Tofu Fresh for Up to 3 Weeks
Bought too much tofu and hate to throw it away? Here is the best way to keep tofu for 1 to 3 weeks and still have it as fresh as the day you bought it.
The Coolest Vietnamese Pho Shop Names Abroad
There's no denying how far Vietnamese pho has spread around the world. If you want to see just how famous it is, take a look at these pho shops abroad rounded up by VN Cooking.
Why Is 8 March Celebrated, and What Does It Mean?
Every year, as soon as March comes around, gift shops and florists are buzzing with a flood of orders ahead of 8 March.
Your 2019 Horoscope for All 12 Chinese Zodiac Signs
What does 2019 hold for the career, love life and health of each of the 12 zodiac signs? Read on with VN Cooking to find out and steer clear of bad luck this year!
What Is Celery Powder? How to Use It and What to Watch Out For
Celery powder is made from celery that has been dried and finely ground, making it handy for drinks, smoothies or seasoning dishes. Learn what's in celery powder, how to use it properly and who should be cautious.
The Meaning and Traditions of the Vietnamese Family Meal
From past to present, a simple Vietnamese family meal has always carried so many values and so much of the love family members share. Sitting together around the tray of food and swapping stories about everyday life creates a warm atmosphere everyone looks forward to after a long, hard day at work.
Traditional Banana Ice Cream