Tiếng Việt
日本語
简体中文
繁體中文
Vegetarian Yangzhou Fried Rice That's Still Delicious
Rate this recipeVegetarian dishes can be just as delicious when they're prepared with care.
Today VN Cooking presents "Vegetarian Yangzhou fried rice". It's made much like regular fried rice, but with plant-based ingredients instead.
Let's get cooking.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
4
Level
Medium
Ingredients
Cooked rice
6 bowl
Carrots
2 piece
Green peas
50 g
Shiitake mushrooms
100 g
Sweetcorn kernels
100 g
Spring onions
2 stalk
Implementation Steps
01
Wash all the ingredients:
- Peel the carrots and dice them
- Soak the shiitake mushrooms in clean water, then dice them
- Rinse the sweetcorn once with water
Blanch the vegetables briefly to soften them before making the fried rice.
- Peel the carrots and dice them
- Soak the shiitake mushrooms in clean water, then dice them
- Rinse the sweetcorn once with water
Blanch the vegetables briefly to soften them before making the fried rice.
02
Heat a little oil in a pan. When it's hot, add the carrots, mushrooms and sweetcorn and stir-fry well.
Add the rice (break up any clumps) and toss until the grains firm up.
Season the rice with a little vegetarian seasoning.
When it tastes right, turn off the heat.
This fried rice is so simple you can make it often.
Add the rice (break up any clumps) and toss until the grains firm up.
Season the rice with a little vegetarian seasoning.
When it tastes right, turn off the heat.
This fried rice is so simple you can make it often.
Reviews
–
No ratings yet
Top 6 Foods to Keep You Warm in Cold Weather
Winter is coming, so it's time to add foods that really keep you warm in the cold season. As well as dressing warmly on cold days, eating the following foods will keep you healthy and help you feel warmer.
4 Dishes Every Chinese Food Lover Should Know
Chinese cuisine has long been famous around the world, from dishes with flavors dating back centuries to simple ones that stay in your memory after just one taste. Today, let's look at the 4 dishes people have voted the most quintessentially Chinese.
"Golden" Nutrients for Vegetarians
A vegetarian diet brings many benefits to the body and helps prevent illnesses such as heart disease, high blood pressure and constipation. But are you eating vegetarian the right way? Join VN Cooking to discover the "golden nutrients" every vegetarian needs!
Top Easy Vegetarian Dishes for a Hearty Meal
Home cooks always want to make wholesome vegetarian meals for their families, but worry that the dishes won't be new or tasty enough.
Eat Your Way to Healthy Eyes: Foods That Care for Your Vision
Beautiful eyes are bright, healthy eyes. Keep them that way with careful care and good hygiene, and by always giving them the nutrients they need to stay vibrant, thanks to the foods we list below.
Unique Vegetarian Dishes You May Not Know
Light, wholesome vegetarian dishes don't just give you a change of taste – they're also very good for your health. Join VN Cooking to discover these unique vegetarian dishes and add variety to your family's meals!
Heartbroken Young Man Sits Crying in the Middle of the Road Before Dawn
That is love: at times it fills us with happiness, but when it changes, it can leave us heavy-hearted with pain. And it is not always women who get hurt – however strong a man may be, there comes a time when love makes him weak too.
What to Pack for the Perfect Trip
Once you've settled where to travel, you'll of course need to work out what to bring. To avoid slip-ups on your trip, check out the list of essentials below.
How to Handle Raw Meat Safely: Should You Wash Meat Before Cooking?
Many families are used to rinsing raw meat thoroughly under the tap, but food safety agencies advise the opposite. Here is how to buy, prepare, store and cook meat so your family meals are both delicious and safe.
Vegetarian Yangzhou Fried Rice That's Still Delicious