Breakfast dishes make a name in the hearts of Vietnamese people

Breakfast is our job to keep us healthy. The rate of not eating breakfast (skipping breakfast) in Vietnam is very high, young people are gradually skipping meals due to the habit of getting up late or simply "fear" of gaining weight. The opposite thoughts have led people to forget what breakfast is.

Today, VN Cooking reviews the most popular breakfast dishes in Vietnam. To create a list of dishes for you to choose from in the morning every day for children preparing to go to school, for office workers who do not come to work with an empty stomach.

Bread: This Vietnamese bold dish, no matter how many generations, it will always last. In the morning, you have a lot of choices for filling such as grilled fish, silk rolls, shredded chicken, omelets, roasted pork, ...

Banh cuon: Outside is the hot flour just baked, inside is the layer of minced meat, atrial compartment, beans, ... dipped in sauce to make house, then you have breakfast. Banh cuon is very popular in Saigon, as long as you take any route in the district, it is easy to see a trolley or a bakery where the owner is sitting by the pot of steamed buns waiting for soft batches of cooked cakes.

Sticky rice: Sticky rice with chicken, salty sticky rice are two favorite types of sticky rice in the morning. The cars away around the corners of the road are covered with cars waiting to receive hot sticky rice to hurry to meet the meals of the people. This dish is simple but strong enough to operate until lunch.

Spring roll vermicelli: Let a spring rolls vermicelli make a savior for your empty stomach in the morning. Fresh vermicelli is served with hot crispy spring rolls, raw vegetables, cucumber, pickled vegetables served with unsalted fish sauce.

Stewed beef: A loaf of hot bread dotted with a signature bowl of beef stock is also a favorite choice. The beef is stocked with coconut water to create a sweet taste, served with a crisp hot loaf of bread that will be a good choice for you.

Dumplings: Convenient but not boring is the saying for this dish. The most popular dumpling in the morning is meat dumplings. The delicious meat flavor with the hot outside powder creates a delicious, warm stomach even very cheap. Dumplings in Vietnam range from VND 12,000 to VND 18,000.

Pho: A dish that makes a name for Vietnamese cuisine. A bowl of hot pho will give you the energy to fight awake all day without fear of hunger in the middle.

Broken rice: This is always the traditional Vietnamese tradition, rice is still the main meal. Bath rice dish covers a large area in all sessions so the morning is no exception. For manual labors, broken rice is the "best" for breakfast.

Bun Bo Hue: A dish originating from the Central region but now very popular in all over the country of the S-shaped shape The apple welcomes the oncoming work.

Above are the dishes that I share to you in the morning. These are popular dishes and easy to find everywhere on the road. Do not skip breakfast for even one day, cherish yourself more, health is the most precious thing, no one appreciates himself with himself.

Source: Summary