Baked chicken egg cakes are as delicious as KFC
The famous KFC chicken egg custard you know, today making this at home is a good idea for your dessert.
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Plain flour 200 gram
Cornflour flour 50 gram
Eggs 3 fruit
Kem sữa tươi 400 ml
Vani 2 ống
Thanh quế 1 piece
- Sift the flour, then slowly add water to the kneading thoroughly - Flatten the dough, then cut the same round pieces
- Eggs separating the yolk and whites - Add to the pot of fresh whipped cream, cornstarch, egg yolks, cinnamon sticks, 2 tablespoons of sugar and vanilla in the pot. Bring to the boil and stir until boiling, reduce the heat to low
- Stir well when you see the mixture, thicken, turn off the heat - Put flour in the mold, add the cream mixture to 2/3 of the cake to make it bloom - Bake at 200 degrees C for 25 minutes