Tiếng Việt
日本語
简体中文
繁體中文
Carp Braised with Pickled Mustard Greens
Rate this recipeCarp braised with pickled mustard greens is a fixture at parties. It's tangy, with the clean sweetness of the fish and a rich broth, which is why it's so popular.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
9
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Carp
1 piece
Tomatoes
2 piece
Pickled mustard greens
150 g
Spring onions
2 stalk
Minced garlic
1 tablespoon
Dill
50 g
Chicken stock
600 g
Pork belly
200 g
Coriander
3 sprig
Implementation Steps
01
- Clean the carp.
- Put the fish in a bowl and marinate with 1 tablespoon of seasoning powder, 1 tablespoon of fish sauce and pepper for 15 minutes.
- Cut the tomatoes and pickled greens into pieces.
- Cut the pork belly into small pieces.
- Put the fish in a bowl and marinate with 1 tablespoon of seasoning powder, 1 tablespoon of fish sauce and pepper for 15 minutes.
- Cut the tomatoes and pickled greens into pieces.
- Cut the pork belly into small pieces.
02
- Heat a little oil in a pan and fry the garlic until fragrant.
- Add the pork belly and stir-fry until it firms up, then add the tomatoes and stir-fry until soft.
- Add the pickled greens and adjust the seasoning.
- Add the pork belly and stir-fry until it firms up, then add the tomatoes and stir-fry until soft.
- Add the pickled greens and adjust the seasoning.
03
- When the tomatoes have softened and released their color, add the chicken stock and heat over low heat until it boils, then add the fish.
- Turn the fish over, then add the dill, spring onions and pickled greens.
- Add finely chopped chili. When the fish has firmed up, braise for another 5 minutes, then turn off the heat.
- Turn the fish over, then add the dill, spring onions and pickled greens.
- Add finely chopped chili. When the fish has firmed up, braise for another 5 minutes, then turn off the heat.
04
- Turn off the heat, top with coriander and it's ready to serve to the family.
The blend of sour and sweet makes it very tasty.
The blend of sour and sweet makes it very tasty.
Reviews
–
No ratings yet
The Traditional Dishes No Tet Feast Is Complete Without
Tet is a time for the whole family to sit together, swap stories about the year gone by and the great things they achieved, or simply see relatives they haven't met in 365 days.
The Famous Dishes of World-Renowned Spanish Cuisine
Korean, Japanese and Chinese food may be all the rage with young Vietnamese right now, but today your jaw will drop when you discover the irresistible dishes of the famous land of Despacito.
Da Lat and Its Flower Seasons
Da Lat is known as the city of a thousand flowers. Blossoms fill every corner of locals' gardens and the city's vast flower parks, bloom in little clusters around Xuan Huong Lake and blanket wild, vibrant fields on the outskirts. It is the signature charm of this misty city: every month, every season, the dreamy town dons a new silk dress woven from countless flowers. Join VN Cooking to discover the flowers of Da Lat!
Tips for Keeping Fruit and Vegetables Fresh
To cook the tastiest dishes, you need to know how to store your ingredients properly. Learn these handy tips from VN Cooking.
Should Pregnant Women Eat Vegetarian? The Pros and Cons
Vegetarian eating is often part of certain religious practices or chosen by people building a lighter diet for themselves.
A Round-Up of Highly Nutritious Vegetarian Dishes
Are you put off vegetarian food because you think it's bland, lacking in flavour and doesn't give your body enough nutrients? Then you're seriously mistaken!
For a Slimmer Waist: Eating and Exercise Habits to Adopt
No food or exercise can burn fat from your belly alone. A slimmer waist comes from consistent eating, exercise and rest habits. Here are some simple changes you can start right away.
Why Is a Vegetarian Diet Good for Your Health?
Almost everyone says "eating vegetarian is hard", but few realise that everything has its price, and that this hardship trains us to become far healthier and more balanced than we could imagine.
Reputable, Trusted Coach Companies from Saigon to Buon Ma Thuot
The newly opened Coffee World Museum has quickly become the hottest check-in spot for young people on social media, and as a result more and more tourists are flocking to Buon Ma Thuot, making it the "hot trend" of the year. Knowing what you need, Metrip has put together a super-detailed guide to coaches up to Buon Ma Thuot.
Carp Braised with Pickled Mustard Greens