Braised pork ribs soup
Soup with pork ribs and tasty stew will be the meal for your family tonight? Please join us in cooking love meals for your family
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
5
Time
45 minutes
Servings
4
Level
Medium
Ingredients
Pork spare ribs 500 gram
Shallot 2 tuber
Carrot 2 tuber
Vietnamese caramel sauce 1 spoon
Dry rice noodles 500 gram
Implementation Steps
01
- Pork ribs washed, chopped dry - Carrots peeled, sliced - Shredded shallots - Minced garlic
02
- Prepare the cooking pot, non-garlic - When fragrant garlic, the pork ribs on the island are about 5 minutes
03
- Add the carrots to the pot, stir another 5 minutes, then add 1 liter of water to the pot, cook. - Boiling water seasoned with salt, monosodium glutamate, seasoning seeds, pepper, colored water
04
- Dry vermicelli for little into soft cooker - Take out a bowl of broth, add pork ribs, carrots and enjoy
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