Chicken curry at home the easiest
This dish appears throughout Vietnamese parties, weddings and birthdays. The dish is easy to enjoy, served with aromatic fatty bread, not too bored should be preferred
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
8
Time
75 minutes
Servings
4
Level
Easy
Ingredients
Chicken 500 gram
Sweet potato 400 gram
Potato 200 gram
Curry 1 pack
Lemon grass 3 tree
Garlic 3 tuber
Shallot 3 tuber
Coconut milk 120 ml
Implementation Steps
01
- Chickens are cut to taste, washed and drained. - Lemongrass, cut into small pieces, crushed - Shallots, finely chopped garlic - Sweet potatoes, peeled potatoes, cut into pieces. Put the pan on the stove, fry the potatoes briefly, then remove the hunted potatoes
02
- For marinated chicken with seasoning packet, mix well 25 minutes before cooking - Add some oil to the pot, add lemongrass, red onion, and garlic to the aromatic. Stir the chicken evenly
03
- When the chicken hunt, add 4 cups of water to boil - When the water boils, add 2 types of potatoes, boil for 30 minutes to cook
04
- Add coconut water, cook for 3 minutes, then turn off the heat. - The dish is done. Enjoy your meal
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