Coconut flesh

Coconut flesh

Braised pork or duck meat is too familiar with family meals, but today VN Cooking will introduce you to coconut meat, strange and familiar for your tray of rice.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
3
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Pork side 500 gram
Cùi dừa 180 gram
Coconut sauce 200 ml
Implementation Steps
01
- Pork washed, cut into bite-sized pieces - You marinated the meat with 1/2 teaspoon of salt and mixed pepper marinated for about 12 minutes.
02
- Put the pan on the stove, put 2 tablespoons of oil and 3 tablespoons of sugar into the pan, simmer with low heat - When the sugar turns yellow, you add meat and coconut sticks to the island for about 10 minutes for the meat to hunt again
03
- Add coconut water to the wedge with a little fish sauce, and seasoning seeds to fit your family's mouth. - When the water is boiling, boil with low heat until the water is slightly browned.
04
- When the meat is soft, fragrant, you can turn off the stove - Scoop out a plate and enjoy with white rice
Tags:
Why is there 8/3 and what does it mean?

Every year, every March, gift shops and fresh flower shops are bustling with dense orders to welcome the upcoming March 8.

Looking back at Saigon Cuisine in the "Daddy's time" can you imagine?

Do you know the fun things, the cuisine was associated with a new "Youth" of our Parents. The cuisine of each stage has its own beauty, the food now you think is normal, but at that time, it was a craving to enjoy.

Chinese food aficionados cannot help but know these 4 dishes

Chinese cuisine has always been famous throughout the world, the typical flavor dishes of the Middle Ages, or the simple but engraved dishes in the memory of the eaters if "missed" to enjoy a times. Today, let's review the 4 items voted by the people as the most Chinese specialty.

Cure congestion when you have a cold with 6 simple ways

Unpleasant stuffy noses always rage us when it is getting cold or in the cold. You have tried many ways but congestion still haunts you do not let go, please refer to 6 ways that VN Cooking tells you below.

Foods to limit when sick

There are foods we often think are very good for people who are sick like milk, orange juice, hot tea ... But in reality, unlike what we think, there are foods that are very familiar but must be abstained when sick.

The way to preserve tofu for 3 weeks is still fresh

Buy tofu excess, give up the waste from here the sisters have the best way to preserve tofu from 1 -3 weeks still fresh as just bought.

Phong tục đón năm mới ở các nước Châu Á có gì đặc biệt?

Phong tục đón năm mới của người Việt Nam thường được biết đến với Tết Nguyên Đán, trong khi đó Lào sẽ làm lễ Bunpimay, người Singapore tặng nhau quả quýt,…

Tips to keep vegetables and fruits fresh

To be able to prepare the best food, you need to know how to preserve them best. Let's learn these good tips that VN Cooking has provided for you.

The height is improved by supplementing these foods daily

Limited height is a shortcoming that most people in Vietnam face due to the lack of nutrients necessary for daily bones to be developed. Take these supplements daily so height is no longer a problem for you