Tiếng Việt
日本語
简体中文
繁體中文
Crispy Breaded Fried Squid
Rate this recipeThis fried squid is perfect for families with young children. Nutritious squid fried in a crispy coating will get the kids eating more rice.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
5
Time
30 minutes
Servings
4
Level
Easy
Ingredients
Squid
500 g
Plain flour
250 g
Eggs
3 egg
Panko breadcrumbs
200 g
White liquor
1 tablespoon
Implementation Steps
01
- Pour a little boiling water over the squid and peel off the skin.
- Cut into pieces.
- Cut into pieces.
02
- Marinate the squid with white liquor, salt, soy sauce and pepper for about 15 minutes.
- Crack the eggs into a bowl and beat well.
- Crack the eggs into a bowl and beat well.
03
- Heat a pan of oil.
- Coat the squid in flour, then egg, then breadcrumbs, and fry.
- When evenly golden, lift the squid out and drain.
- Coat the squid in flour, then egg, then breadcrumbs, and fry.
- When evenly golden, lift the squid out and drain.
04
- Repeat until all the squid is fried.
- Serve with ketchup and chilli sauce for dipping.
- Serve with ketchup and chilli sauce for dipping.
Reviews
–
No ratings yet
How to Use a Pregnancy Test and Read the Results Accurately
A pregnancy test strip is the simplest, quickest way to test for pregnancy at home. But how you use it matters: used incorrectly, it can give a false result.
Have You Tried These 9 Signature Korean Dishes Yet?
Korean cuisine is famous around the world. The signature flavours of the land of kimchi are warming dishes: steaming hot pots full of spice and smoky grilled meats that keep the bitter cold at bay. Today we look back at 9 dishes that have earned their place among the treasures of Korean cuisine.
The Deeper Meaning Behind 5 Traditional Vietnamese Tet Cakes
Banh chung, banh tet, banh khao… are the traditional Tet cakes no Vietnamese family can do without when spring and the new year arrive.
The Famous Dishes of World-Renowned Spanish Cuisine
Korean, Japanese and Chinese food may be all the rage with young Vietnamese right now, but today your jaw will drop when you discover the irresistible dishes of the famous land of Despacito.
Easing Period Pain During That Time of the Month
Use these simple tips so your period no longer has to be something to dread.
Nourishing Foods for a Speedy Recovery
A sensible diet with all the nutrients the body needs is essential to help patients recover physically and mentally after treatment. Here are some nourishing foods that help speed up recovery.
How to Choose Good Balut Eggs, the Way Our Grandparents Taught Us
Balut (fertilized duck egg) has always been a Vietnamese favorite. Not only is it easy to find almost anywhere and delicious, it is also highly nutritious when eaten the right way.
Your 2019 Horoscope for All 12 Chinese Zodiac Signs
What does 2019 hold for the career, love life and health of each of the 12 zodiac signs? Read on with VN Cooking to find out and steer clear of bad luck this year!
Why Can't You Lose Weight Even Though You Eat Vegetarian Regularly?
The fact is that many people can't lose weight despite eating vegetarian regularly; some even put on a lot of weight. So what's behind it?
Crispy Breaded Fried Squid