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Famous Fish Sauce Chicken Wings
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Ingredients
4
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Chicken wings
8 piece
Chilli powder
0.5 tablespoon
Tapioca starch
100 g
Minced garlic
1 tablespoon
Implementation Steps
01
- Wash the chicken thoroughly.
- Coat the wings in tapioca starch and fry.
- When the chicken is cooked, lift it out and drain.
- Coat the wings in tapioca starch and fry.
- When the chicken is cooked, lift it out and drain.
02
MAKING THE SAUCE
- Stir together the chilli powder, 2 tablespoons of soy sauce, 2 tablespoons of fish sauce, the minced garlic, 1/2 tablespoon of pepper, 1/2 tablespoon of sugar and 2 tablespoons of cold water.
- Bring the sauce to the boil, then turn off the heat.
- Stir together the chilli powder, 2 tablespoons of soy sauce, 2 tablespoons of fish sauce, the minced garlic, 1/2 tablespoon of pepper, 1/2 tablespoon of sugar and 2 tablespoons of cold water.
- Bring the sauce to the boil, then turn off the heat.
03
- Add the chicken to the sauce and simmer over low heat for about 7 minutes, then turn off the heat.
The dish is ready. Enjoy your meal!
The dish is ready. Enjoy your meal!
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