Roasted chicken restaurant recipe

Roasted chicken restaurant recipe

Roi Ga chicken is a very popular dish on the occasions of families, celebrations, parties. This dish is easily made again by everyone so it is very favored. You guys try it out!
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
3
Time
45 minutes
Servings
4
Level
Easy
Ingredients
Đùi gà 6 cái
Coconut sauce 300 ml
Sốt gia vị (Barona) 1 pack
Implementation Steps
01
- Chicken washed, a few lines on the chicken drumstick - Marinate chicken with 1/2 packet of sauce for about 1 hour
02
- Put the pan on the stove, when the oil is hot, add the chicken. - When cooked, remove it and drain
03
- 1/2 sachet of sauce add 300 ml of coconut water - Put the chicken in the pan again and pour the sauce - Bring to a boil, turn on the heat and simmer for about 10 minutes then turn off the stove The chicken dish served with white will be great.
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