Goi Cuon (Shrimp and Pork Fresh Spring Rolls)
Rate this recipeFresh shrimp and rich pork with fresh herbs: you'll be thinking about them all day.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
4
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Shrimp
200 g
Pork belly
100 g
Fresh rice vermicelli
300 g
Rice paper
1 pack
Implementation Steps
01
02
Reviews
–
No ratings yet
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Goi Cuon (Shrimp and Pork Fresh Spring Rolls)