Simple fried egg noodles

Cut the cabbage, onions and carrots

Cut the meat into 2cm pieces

Mix the ingredients for the sauce in a billion 1 large spoon of water, 1 large spoon of soy sauce, 1 large spoon oyster sauce, 1 teaspoon sesame oil, 1 little pepper powder

Bring water to a boil, boil the noodles for about 1 minute, then remove and rinse with cold water, drain

Sprinkle the oil around the frying pan and cook on one side

Sprinkle the oil around the pan, add the minced garlic to the pan until fragrant, add the onions, carrots, and cold meats and then cook until cooked.

Finally, stir in medium heat, stir fry noodles and sauce. Then put the noodles on a plate, coating the eggs on the noodles