Tiếng Việt
日本語
简体中文
繁體中文
Lesser Yam Soup with Pork Ribs
Rate this recipeOn chilly days or when winter sets in, a hot, delicious pork rib soup is a great idea for your family meal. Today I'll show you how to make a tasty, nourishing lesser yam soup with pork ribs.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
3
Time
45 minutes
Servings
2
Level
Medium
Ingredients
Pork spare ribs
400 g
Lesser yam (cu tu)
500 g
Garlic
1 bulb
Implementation Steps
01
Preparing the ingredients for lesser yam soup with pork ribs
Wash the spare ribs thoroughly and chop them into bite-sized pieces.
Peel the lesser yams, wash them and cut into bite-sized pieces.
Pick over and wash the Vietnamese coriander, spring onions and coriander, then chop finely. Finely split the white parts of the spring onions.
Peel, crush and finely mince the garlic.
Wash the spare ribs thoroughly and chop them into bite-sized pieces.
Peel the lesser yams, wash them and cut into bite-sized pieces.
Pick over and wash the Vietnamese coriander, spring onions and coriander, then chop finely. Finely split the white parts of the spring onions.
Peel, crush and finely mince the garlic.
02
Next, put the ribs in a pot of water, bring to the boil for about 5 minutes, then lift them out into a separate bowl. This removes any unpleasant smell and impurities from the ribs.
03
Heat oil in a pan, fry the minced garlic until fragrant and golden, then add the ribs, 3 teaspoons of fish sauce and 2 teaspoons of seasoning powder. Toss with chopsticks until the ribs are cooked, browned at the edges and have absorbed the seasoning.
04
Put the ribs in a pot with 2 bowls of water and bring to the boil over medium heat for about 15-20 minutes, then add the lesser yam and cook until tender. Adjust the seasoning to taste.
05
Finally, add the chopped Vietnamese coriander, spring onions and coriander, stir a few times, then turn off the heat. Ladle the soup into bowls and serve hot over steamed rice. Delicious!
Reviews
–
No ratings yet
5 Golden Nutrient Groups Vegetarians Shouldn't Miss
A vegetarian diet has long been considered one of the healthiest choices. We can take in a wide range of nutrients without fish or meat and still get enough vitamins and minerals for the body.
For a Slimmer Waist: Eating and Exercise Habits to Adopt
No food or exercise can burn fat from your belly alone. A slimmer waist comes from consistent eating, exercise and rest habits. Here are some simple changes you can start right away.
4 Traditional Halloween Foods from Around the World
Halloween is a traditional festival held every year at the end of October, with lively dress-up and fun activities that draw in children and adults alike.
The Meaning of the Valentine's Days of the Year
Every year, as soon as February arrives, streets and shopping malls are decked out in bright pink along with images of love and happiness. It all leads up to 14 February, Valentine's Day around the world.
How to Use a Pregnancy Test and Read the Results Accurately
A pregnancy test strip is the simplest, quickest way to test for pregnancy at home. But how you use it matters: used incorrectly, it can give a false result.
Have You Tried These 9 Signature Korean Dishes Yet?
Korean cuisine is famous around the world. The signature flavours of the land of kimchi are warming dishes: steaming hot pots full of spice and smoky grilled meats that keep the bitter cold at bay. Today we look back at 9 dishes that have earned their place among the treasures of Korean cuisine.
The Coolest Vietnamese Pho Shop Names Abroad
There's no denying how far Vietnamese pho has spread around the world. If you want to see just how famous it is, take a look at these pho shops abroad rounded up by VN Cooking.
Sour Soup with Mud Carp and Sesbania Flowers, a Mekong Delta Flood-Season Specialty
The flood season brings the Mekong Delta not only rich silt but also local produce and rustic dishes that bear the unmistakable mark of the southern countryside, not least sour soup with mud carp and sesbania flowers.
How to Make Irresistible Northern and Southern Banh Xeo
Banh xeo, the humble crispy pancake loved by so many, has become an essential part of Vietnamese cuisine. But each region has its own distinctive take on it.
Lesser Yam Soup with Pork Ribs