Steamed cassava with fatty coconut milk
Cassava is steamed with coconut milk Just the sweetness of the sweet potato and the fat of the soup will make you unable to control it.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
45 minutes
Servings
3
Level
Easy
Ingredients
Cassava 2 kilogram
Pandan 1 roll
Cornflour flour 1 spoon
Copra 300 gram
Roasted sesame seeds 3 spoon
Coconut milk 300 ml
Implementation Steps
01
- Steamed potatoes like sticky rice with pineapple leaves - When potatoes are ready to cook, add coconut milk to steam until cooked, turn off the heat
02
- 1/2 coconut milk mixed with 1/2 cup boiling water, add cornstarch to dissolve with 2 tablespoons of sugar. - Bring to the kitchen and cook with pandan leaves when boiling, turn off the heat
03
Put the potatoes on a plate, chang a little coconut milk on top, add the grated coconut to eat it will be very delicious If you want the aroma, add sesame seeds to eat with
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Tại sao ăn chay lại tốt cho sức khỏe
Hầu như ai cũng bảo rằng “Ăn chay là khổ”, nhưng mấy ai thật sự biết rằng cái gì cũng có cái giá của nó và rằng sự khổ đó sẽ rèn luyện chúng ta trở nên lành mạnh và cân bằng hơn rất nhiều so với những gì chúng ta có thể tưởng tượng.
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