Sticky chicken
Would having breakfast with a hot plate of chicken sticky rice be enough for you to work all day? Today, prepare breakfast tomorrow with chicken sticky rice!
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
6
Time
30 minutes
Servings
2
Level
Easy
Ingredients
Chicken
400 gram
Sticky rice
300 gram
Fried Onions
2 spoon
Minced Garlic
1 spoon
Green onion
2 bough
Minced Shallot
1 spoon
Implementation Steps
01
- You soak the rice overnight, then wash and cook with 1/3 teaspoon of salt - Chopped green onion - Wash chicken
02
- You marinate chicken with garlic, chopped shallots, 1 tbsp of pepper, 2 tbsp of soy sauce and 1 tbsp of seasoning seeds, marinate for about 15 minutes before performing
03
- For oil pan on the stove, when hot oil you scoop out 3 tablespoons of oil into the scallion cup into onion fat, put the chicken in a frying pan and golden then remove it to drain oil
04
- Scoop out the dish, chicken to the side (if you like can tear the chicken easy to eat) for the onions and grease onions - The dish is very simple, wish you good appetite
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Đà Lạt được mệnh danh là thành phố của ngàn hoa. Hoa len lỏi qua từng góc vườn của người dân đến vườn hoa rộng lớn của thành phố, hoa khoe sắc từng cụm nhỏ ven hồ Xuân Hương đến những cánh đồng hoang dại và rực rỡ ở ngoại ô. Đây cũng là nét đắc trưng riêng của thành phố sương mù. Cứ mỗi tháng, mỗi mùa xứ xở thơ mộng này lại thay cho mình những tấm áo lụa mới được dệt bằng ngàn hoa. Hãy cùng VN Cooking khám phá xem Đà Lạt có những loài hoa gì nhé !
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