Stir-Fried Beef with Pumpkin Shoots
Rate this recipeFresh pumpkin shoots stir-fried with beef make a nourishing, refreshing dish: crunchy, fragrant and vividly green. Just looking at it is irresistible.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
3
Time
30 minutes
Servings
2
Level
Medium
Ingredients
Pumpkin shoots
1 bunch
Beef
300 g
Garlic
1 bulb
Implementation Steps
01
02
03
04
In the same pan you used for the beef, add 1 spoonful of cooking oil, fry the rest of the minced garlic until fragrant, then add the pumpkin shoots and stir-fry. Season with a little salt, MSG and a dash of fish sauce to taste, and stir-fry until tender. Finally, return the beef to the pan, toss well, turn off the heat and spoon onto a plate.
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Stir-Fried Beef with Pumpkin Shoots