Tiếng Việt
日本語
简体中文
繁體中文
Stir-Fried Bok Choy with Tofu
Rate this recipeOn full-moon days, or whenever you want something light, stir-fried bok choy with tofu is a dish worth trying – tasty, well balanced and easy to make.
Content is translated using Google Translate, not properly censored, we will try to complete the translation better in the future.
Ingredients
8
Time
30 minutes
Servings
4
Level
Easy
Ingredients
Bok choy
500 g
Fried tofu
4 piece
Pepper
1 tablespoon
Salt
1 tablespoon
Sugar
1 tablespoon
Spring onions
2 stalk
Cooking oil
1 tablespoon
Soy sauce
4 tablespoon
Implementation Steps
01
Cut the tofu into small cubes as usual.
Wash the bok choy, separate the leaves and cut them in half so they're easy to eat. Heat 2 tablespoons of cooking oil in a pan; when it's hot, add the bok choy and stir-fry continuously for about 2 minutes, then add 1 tablespoon of sugar, 1 tablespoon of salt and 2 tablespoons of pepper and toss with the bok choy.
Wash the bok choy, separate the leaves and cut them in half so they're easy to eat. Heat 2 tablespoons of cooking oil in a pan; when it's hot, add the bok choy and stir-fry continuously for about 2 minutes, then add 1 tablespoon of sugar, 1 tablespoon of salt and 2 tablespoons of pepper and toss with the bok choy.
02
Next, add the tofu to the pan and toss everything together so the bok choy and tofu combine. Taste and adjust to your family's liking.
When it's ready, turn off the heat and transfer to a plate.
Serve with plain soy sauce for dipping, or make a soy sauce with garlic and chilli.
Enjoy your meal!
When it's ready, turn off the heat and transfer to a plate.
Serve with plain soy sauce for dipping, or make a soy sauce with garlic and chilli.
Enjoy your meal!
Reviews
–
No ratings yet
Da Nang Food Streets You Have to Eat Your Way Through
Da Nang is one of the cities in Vietnam most worth spending time in. Its famous scenery, bustling entertainment spots and distinctive local culture have drawn countless visitors, but what truly wins over travelers from afar is the city's incredibly rich food scene.
Save These Tips to Make Vegetarian Meals More Interesting
Vegetarian eating is gradually becoming a new trend. People who normally eat meat often face quite a few difficulties when cooking and enjoying vegetarian dishes.
10+ Reasons to Decide to Go Vegetarian Right Now
Vegetarian eating is today's big food trend. What are the benefits of a vegetarian diet? Why do people love eating vegetarian? This article, 10+ reasons to decide to go vegetarian right now, will help you understand. Read on.
Fascinating Chocolate Facts Not Everyone Knows
Chocolate has enchanted billions of people around the world with its irresistible sweetness and is seen as a special vitamin of life. But how much do you really know about its origins, history and benefits? Let's discover some fascinating facts about chocolate with VN Cooking!
4 Traditional Halloween Foods from Around the World
Halloween is a traditional festival held every year at the end of October, with lively dress-up and fun activities that draw in children and adults alike.
How to Choose and Hang Wallpaper for Your Bedroom
Wallpaper in the bedroom makes the interior look beautiful and inviting, and gives the room a focal point. Bedroom wallpaper is very popular with many people today.
The Extraordinary Health Benefits of Coconut Milk
Coconut milk appears in a great many popular Vietnamese dishes, from savoury mains to desserts and traditional cakes. At first glance this humble ingredient seems quite ordinary, but once you learn about its hidden benefits, you will see just how useful it is!
An Giang's Signature Dishes You Have to Try
An Giang is a province on the border with Cambodia. It is considered a sacred land, home to ancient temples and pagodas and the majestic mountains that nature has bestowed on it.
Heartbroken Young Man Sits Crying in the Middle of the Road Before Dawn
That is love: at times it fills us with happiness, but when it changes, it can leave us heavy-hearted with pain. And it is not always women who get hurt – however strong a man may be, there comes a time when love makes him weak too.
Stir-Fried Bok Choy with Tofu